Indo Chinese Recipes
Wok-tossed, bold & aromatic
Chinese cuisine as adapted in India emphasises high-heat stir-frying, soy-based sauces, noodles, and fried rice — delivering quick, flavour-packed meals loved across the country.
Idli Manchurian Recipe With Oriental Twist
Vegetarian130 min
Spicy Sichuan Cauliflower Recipe
Vegetarian35 min
Chilli Baby Corn (Manchurian) Recipe
Vegetarian35 min
Tandoori Chicken Momo Recipe
Non Vegeterian50 min
Burnt Garlic Mushroom Fried Rice Recipe
Vegetarian35 min
Indo Chinese Chicken Hakka Noodles Recipe
Non Vegeterian30 min
Spicy Schezwan Vegetable Noodles Recipe
Vegetarian50 min
Chinese Vegetable Dry Manchurian Balls Recipe (No Onion No Garlic)
No Onion No Garlic (Sattvic)35 min
Lemon Coriander Soup Recipe
Vegetarian30 min
Schezwan Poha (Recipe In Hindi)
Vegetarian25 min
Dry Chilli Baby Corn Recipe (Indian Chinese Style Recipe)
Vegetarian40 min
Chinese Spiced Noodle Cutlets Recipe
Vegetarian40 min
Spicy Eggplant & Capsicum Curry (Indo-Chinese Fusion Recipe)
Vegetarian70 min
Chilli Paneer Momo Recipe
Vegetarian35 min
Cheesy Chinese Bhel Recipe
Vegetarian25 min
15 minute Cauliflower Fried Rice Recipe
Vegan30 min
Spinach Corn & Cheese Momo Recipe
Vegetarian35 min
Egg Manchurian Recipe
Eggetarian30 min
Burnt Garlic Veg Fried Rice Recipe
Vegetarian40 min
Chilli Cheese Mushroom Momo Recipe
Vegetarian50 min
Vegetable Manchow Soup Recipe
Vegetarian40 min
Baked Gobi Manchurian Recipe - Baked Gobi Manchurian Recipe
Vegetarian40 min
Cheesy Stuffed Schezwan Pav Recipe
Vegetarian35 min
Fenugreek & Egg Fried Rice Recipe (Anda Methi Chawal)
Eggetarian50 min
Indo-Chinese Paneer Manchurian Recipe
Vegetarian40 min
Indo-Chinese Style Ginger Fish Recipe
Non Vegeterian35 min
Burnt Garlic Chicken Fried Rice Recipe
Non Vegeterian40 min
Paneer Darts Momo Recipe
Vegetarian50 min
Schezwan Poha Recipe (Fusion Recipe)
Vegetarian25 min
Burnt Garlic Chicken Fried Rice Recipe - Indo Chinese Fried Rice
Non Vegeterian40 min
Spicy Schezwan Indo-Chinese Egg Fried Rice Recipe
Eggetarian55 min
Indo Chinese Soya Stir Fry Recipe With Cashew Nuts
Vegetarian30 min
Szechwan Hakka Noodle Momo Recipe
Vegetarian55 min
Crispy Crab Rangoons Recipe
Non Vegeterian80 min
Honey and Sesame Tossed Flat Noodles with Toasted Tofu Recipe
Vegetarian30 min
Chicken Manchurian Recipe
High Protein Non Vegetarian65 min
Sweet And Sour Vegetables Recipe
Vegetarian50 min
Stir Fried Brown Rice And Wild Rice Topped With Honey-Glazed Tofu Recipe
Vegetarian45 min
Baked Gobi Manchurian Recipe - Healthy Cauliflower Manchurian Recipe
Vegetarian40 min
Dragon Chicken Sizzler Recipe
Non Vegeterian70 min
Corn Chilli Cheese Momos Recipe
Vegetarian50 min
Soy Chunks Manchurian Recipe In Sweet & Spicy Chinese Sauce
Vegetarian45 min
Indo Chinese Paneer Lollipop Recipe
High Protein Vegetarian35 min
Indo Chinese Paneer Lolipop Recipe
High Protein Vegetarian35 min
Ginger Garlic Chicken Recipe
Non Vegeterian30 min
Mushroom Manchurian Recipe | Mushroom Chilli Recipe | Indian Chinese
Vegetarian20 min
Spicy And Delicious Chicken Teriyaki Noodle Recipe
Non Vegeterian45 min
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Frequently Asked Questions about Indo Chinese Recipes
- What are the most popular Indo Chinese recipes?
- Popular Indo Chinese recipes include Idli Manchurian Recipe With Oriental Twist, Spicy Sichuan Cauliflower Recipe, Chilli Baby Corn (Manchurian) Recipe. What2Eat has 47+ Indo Chinese recipes with full instructions.
- How long do Indo Chinese recipes take to cook?
- Most Indo Chinese recipes take around 43 minutes on average. Quick dishes are ready in under 30 minutes; slow-cooked specialities may take up to 90 minutes.
- Are there easy Indo Chinese recipes for beginners?
- Absolutely. Every recipe on What2Eat includes step-by-step instructions designed for home cooks of all skill levels. 11 of our Indo Chinese recipes take 30 minutes or less.
- Are there vegetarian Indo Chinese recipes?
- Yes! Filter by "Vegetarian" or "Vegan" on the Discover page to find Indo Chinese dishes that match your diet.