15 minute Cauliflower Fried Rice Recipe
A vegan Indo Chinese recipe with cauliflower (gobi) - grated, carrot (gajjar) - cubed, red bell pepper (capsicum) - cubed. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
4 steps- 1
We begin making the 15 minute Cauliflower Fried Rice Recipe by grating the cauliflower and prepping the vegetables first
cauliflower (gobi) - grated(1) - 2
Heat a sauce pan with oil, add garlic and onions and sauté for few minutes, then slowly add in all the vegetables and saute till it is cooked
onion - finely chopped(1)cloves garlic - minced(2)tablespoons soy sauce(3)red chilli sauce(3 tablespoon)sprig spring onion greens - minced(6) - 3
Finally add the cauliflower along with all the sauces and the seasonings and give it a stir fry
cauliflower (gobi) - grated(1)tablespoons soy sauce(3)red chilli sauce(3 tablespoon) - 4
Serve the 15 minute Cauliflower Fried Rice Recipe along with Chilli Paneer Recipe (Indian Chinese) to enjoy your meal
cauliflower (gobi) - grated(1)red chilli sauce(3 tablespoon)
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15 minute Cauliflower Fried Rice Recipe
A vegan Indo Chinese recipe with cauliflower (gobi) - grated, carrot (gajjar) - cubed, red bell pepper (capsicum) - cubed. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
4 steps- 1
We begin making the 15 minute Cauliflower Fried Rice Recipe by grating the cauliflower and prepping the vegetables first
cauliflower (gobi) - grated(1) - 2
Heat a sauce pan with oil, add garlic and onions and sauté for few minutes, then slowly add in all the vegetables and saute till it is cooked
onion - finely chopped(1)cloves garlic - minced(2)tablespoons soy sauce(3)red chilli sauce(3 tablespoon)sprig spring onion greens - minced(6) - 3
Finally add the cauliflower along with all the sauces and the seasonings and give it a stir fry
cauliflower (gobi) - grated(1)tablespoons soy sauce(3)red chilli sauce(3 tablespoon) - 4
Serve the 15 minute Cauliflower Fried Rice Recipe along with Chilli Paneer Recipe (Indian Chinese) to enjoy your meal
cauliflower (gobi) - grated(1)red chilli sauce(3 tablespoon)
Rate this recipe
