Farfalle In Creamy Mushroom Sauce Recipe
A vegetarian Italian Recipes recipe with pasta - farfalle, cloves garlic - chopped, onion - finely chopped. Ready in 30 min, serves 2.
Curated byKavya Sharma🇮🇳
Instructions
13 steps- 1
To begin making the Farfalle with creamy Mushroom sauce first cook pasta as per the package instructions
pasta - farfalle(2 cups)tablespoons fresh cream(4) - 2
Drain the pasta and keep it aside
pasta - farfalle(2 cups) - 3
Soak dried mushrooms in hot water and keep aside for 15 minutes
dried mushrooms - (porcini(10) - 4
Drain the water (do not discard) and roughly chop the mushrooms
dried mushrooms - (porcini(10) - 5
Heat oil in a wok or a heavy bottomed pan
- 6
Add the chopped garlic and saute for a few seconds
cloves garlic - chopped(4)onion - finely chopped(1) - 7
Add the onion, mushrooms and saute for a minute
onion - finely chopped(1)dried mushrooms - (porcini(10) - 8
Add the boiled pasta and stir
pasta - farfalle(2 cups) - 9
Season with salt and pepper and adjust according to your taste
salt - to tasteblack pepper powder - (or to taste)(1 teaspoon) - 10
Add the reserved water from soaking the mushrooms and mix
dried mushrooms - (porcini(10) - 11
Add cream, stir once or twice and take it off the heat
tablespoons fresh cream(4) - 12
Garnish with herbs and cheese
teaspoons mixed herbs (dried) - dry or fresh(2)parmesan cheese - grated as required for garnish - 13
Serve Farfalle In Creamy Mushroom Sauce along with Garlic Bread and Avocado Mint Soup for a weekend night dinner
pasta - farfalle(2 cups)cloves garlic - chopped(4)tablespoons fresh cream(4)
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Farfalle In Creamy Mushroom Sauce Recipe
A vegetarian Italian Recipes recipe with pasta - farfalle, cloves garlic - chopped, onion - finely chopped. Ready in 30 min, serves 2.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
13 steps- 1
To begin making the Farfalle with creamy Mushroom sauce first cook pasta as per the package instructions
pasta - farfalle(2 cups)tablespoons fresh cream(4) - 2
Drain the pasta and keep it aside
pasta - farfalle(2 cups) - 3
Soak dried mushrooms in hot water and keep aside for 15 minutes
dried mushrooms - (porcini(10) - 4
Drain the water (do not discard) and roughly chop the mushrooms
dried mushrooms - (porcini(10) - 5
Heat oil in a wok or a heavy bottomed pan
- 6
Add the chopped garlic and saute for a few seconds
cloves garlic - chopped(4)onion - finely chopped(1) - 7
Add the onion, mushrooms and saute for a minute
onion - finely chopped(1)dried mushrooms - (porcini(10) - 8
Add the boiled pasta and stir
pasta - farfalle(2 cups) - 9
Season with salt and pepper and adjust according to your taste
salt - to tasteblack pepper powder - (or to taste)(1 teaspoon) - 10
Add the reserved water from soaking the mushrooms and mix
dried mushrooms - (porcini(10) - 11
Add cream, stir once or twice and take it off the heat
tablespoons fresh cream(4) - 12
Garnish with herbs and cheese
teaspoons mixed herbs (dried) - dry or fresh(2)parmesan cheese - grated as required for garnish - 13
Serve Farfalle In Creamy Mushroom Sauce along with Garlic Bread and Avocado Mint Soup for a weekend night dinner
pasta - farfalle(2 cups)cloves garlic - chopped(4)tablespoons fresh cream(4)
Rate this recipe
You might also like · Italian Recipes
Aglio E Olio Pasta Recipe with Roasted Cauliflower, Peppers & Cashew Nuts
⏱️ 35 min
Sicilian Watermelon Pudding Recipe With Cinnamon Twist - Gelo Di Melone
⏱️ 395 min
Mozzarella & Parmesan Stuffed Meat Balls Recipe
⏱️ 50 min
Broccoli Cheddar Frittata Recipe
⏱️ 35 min
Sweet Potato Gnocchi Recipe With Garlic And Herb Butter
⏱️ 55 min
Walnut Mushroom Veg Bolognese Recipe With A Twist
⏱️ 35 min