Italian RecipesBreakfastEggetarian

Broccoli Cheddar Frittata Recipe

Name: Broccoli Cheddar Frittata Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5 servings
Cuisine: Italian Recipes
Ingredients: 5 whole eggs; 1/3 cup milk; 1 cup onion; 2 cups broccoli - cut to florets; salt - to taste; whole black peppercorns - crushed; 1 cup cheddar cheese - shredded; parsley leaves - as needed

A eggetarian Italian Recipes recipe with whole eggs, milk, onion. Ready in 35 min, serves 5.

Curated byKavya Sharma🇮🇳

Calories

560kcal

Estimated Cost

₹200-350

Carbs59g

Protein27g

Fats24g

Servings Scaler

Instructions

10 steps

1
To begin making Broccoli Cheddar Frita Recipe first, Preheat oven to 350 degrees Fahrenheit
broccoli - cut to florets(2 cups)cheddar cheese - shredded(1 cup)
2
Spray a pan with cooking spray and set aside
3
Chop onion and cut broccoli florets; wash them well and keep asideIn a large bowl, whisk egg until fluffy
onion(1 cup)broccoli - cut to florets(2 cups)
4
Season with salt and pepperAdd onion and broccoli florets to the egg mixture
onion(1 cup)broccoli - cut to florets(2 cups)salt - to taste
5
Pour the egg mixture into the pan
6
Sprinkle cheddar cheese on top
cheddar cheese - shredded(1 cup)
7
Sprinkle parsley on top of frittata (additional)
parsley leaves - as needed
8
Bake for 30 -35 minutes until the eggs are cooked and become fluffy in the pan
whole eggs(5)
9
The best way to check is to insert toothpick in the center of the pan and it should come out clean
10
Serve the Broccoli Cheddar Frittata with some mixed fruit and Beetroot Juice Recipe With Cucumber & Pineapple to make your meal complete for your breakfast
broccoli - cut to florets(2 cups)cheddar cheese - shredded(1 cup)

Rate this recipe

Zucchini Lasagna Recipe

⏱️ 100 min

Tagliatelle Pasta Recipe With Fresh Tomato Basil Sauce

⏱️ 55 min

Eggplant Rolls Recipe

⏱️ 110 min

Spaghetti Aglio Olio Pasta Recipe with Bacon

⏱️ 45 min

Back to Discover

Scan to Cook

Open this recipe page on your phone instantly by scanning the QR code.

Recipe Source: archanaskitchen.com

Italian RecipesBreakfastEggetarian

Broccoli Cheddar Frittata Recipe

A eggetarian Italian Recipes recipe with whole eggs, milk, onion. Ready in 35 min, serves 5.

Curated byKavya Sharma🇮🇳

Cook Time35 min

Calories

560kcal

Est. Cost₹200-₹350

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

59g(42%)

Protein

27g(19%)

Fats

24g(39%)

Interactive Servings Scaler

Scale the servings dynamically to update the ingredient checklist counts.

Ingredients Checklist

0 OF 8 COLLECTED

Directions

10 steps

1
To begin making Broccoli Cheddar Frita Recipe first, Preheat oven to 350 degrees Fahrenheit
broccoli - cut to florets(2 cups)cheddar cheese - shredded(1 cup)
2
Spray a pan with cooking spray and set aside
3
Chop onion and cut broccoli florets; wash them well and keep asideIn a large bowl, whisk egg until fluffy
onion(1 cup)broccoli - cut to florets(2 cups)
4
Season with salt and pepperAdd onion and broccoli florets to the egg mixture
onion(1 cup)broccoli - cut to florets(2 cups)salt - to taste
5
Pour the egg mixture into the pan
6
Sprinkle cheddar cheese on top
cheddar cheese - shredded(1 cup)
7
Sprinkle parsley on top of frittata (additional)
parsley leaves - as needed
8
Bake for 30 -35 minutes until the eggs are cooked and become fluffy in the pan
whole eggs(5)
9
The best way to check is to insert toothpick in the center of the pan and it should come out clean
10
Serve the Broccoli Cheddar Frittata with some mixed fruit and Beetroot Juice Recipe With Cucumber & Pineapple to make your meal complete for your breakfast
broccoli - cut to florets(2 cups)cheddar cheese - shredded(1 cup)