What2Eat
Grilled Chicken Wings Recipe
ContinentalStarterNon-Veg

Grilled Chicken Wings Recipe

A non-veg Continental recipe with chicken wings, cloves garlic - finely chopped, tablespoons sweet and spicy red chilli sauce (tomato chilli sauce). Ready in 1h 10m, serves 4.

Curated byLucas Dubois🇫🇷

Calories
630kcal
Estimated Cost
250-400
Carbs83g
Protein41g
Fats15g
Servings Scaler
4

Instructions

4 steps
  1. 1

    To prepare the Grilled Chicken Wings, into a bowl combine the garlic, sweet chilli sauce, tomato puree, chilli flakes, rosemary, honey, lemon juice, oil and salt

    chicken wings(500 grams)cloves garlic - finely chopped(6)tablespoons sweet and spicy red chilli sauce (tomato chilli sauce)(2)tablespoons homemade tomato puree(2)red chilli flakes(1 teaspoon)rosemary(1 teaspoon)honey(1 tablespoon)lemon juice(1)salt - as required
  2. 2

    Now add the chicken into this marinade mixture and allow it to rest for about 45 minutes to an hour

    chicken wings(500 grams)
  3. 3

    Heat some 2 tablespoons of oil in a grill pan and grill the chicken wings on medium to high heat, flipping frequently and brushing with the marinade for 15-20 minutes or until cooked through

    chicken wings(500 grams)tablespoons sweet and spicy red chilli sauce (tomato chilli sauce)(2)tablespoons homemade tomato puree(2)tablespoons sunflower oil(2)
  4. 4

    Serve Grilled Chicken Wings as an appetizer, along with Mexican Chilli & Cheesy Bean Dip Recipe (Refried Bean Dip Recipe)and a Chickpea Orange Salad Recipe with Sun Dried Tomatoes

    chicken wings(500 grams)tablespoons sweet and spicy red chilli sauce (tomato chilli sauce)(2)tablespoons homemade tomato puree(2)red chilli flakes(1 teaspoon)

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