Cheese Stuffed Mashed Potato Balls Recipe (Non Fried)
A vegetarian Asian recipe with potato (aloo), carrot (gajjar) - grated, cheese - grated. Ready in 30 min, serves 9.
Curated byKavya Sharma🇮🇳
Instructions
18 steps- 1
To begin making Cheese Stuffed Mashed Potato Balls Recipe (Non Fried), boil and mash the potatoes
potato (aloo)(1)cheese - grated(1 cup) - 2
Add in the grated carrots and mix properly
carrot (gajjar) - grated(1/2 cup)cheese - grated(1 cup) - 3
Add all the spices like pepper powder, garlic powder along with olive oil and salt
black pepper powder(3/4 teaspoon)garlic powder(1 teaspoon)tablespoons extra virgin olive oil(2)salt - to taste - 4
Mix well and keep aside
- 5
Keep paniyaram pan for heating
- 6
Grease your palm with little oil
- 7
Take about 2 tablespoons of prepared potato mash and press it on your palm to form a thin disc
potato (aloo)(1)tablespoons extra virgin olive oil(2) - 8
Take about 2 teaspoons of grated cheese (any cheese of your choice) and place it in the center of mashed potato disc
potato (aloo)(1)carrot (gajjar) - grated(1/2 cup)cheese - grated(1 cup) - 9
Fold the edges and make round ball
- 10
Repeat the same process to make the remaining balls until you use up all the potato mixture and cheese
potato (aloo)(1)cheese - grated(1 cup) - 11
Check if the pan is well heated by sprinkling some water
- 12
Water should sizzle
- 13
Once the kuzhi paniyaram pan is hot, drop in 3-4 drops of olive oil in each cavity of the pan and place all the balls
tablespoons extra virgin olive oil(2) - 14
Reduce the heat, keep it to medium and sprinkle few drops of oil over each ball
- 15
Let the balls cook on medium heat for about 5 minutes or till done on the bottom
- 16
Flip them over and cook on the other side too
- 17
Make sure that both the sides are crisp
- 18
Serve Cheese Stuffed Mashed Potato Balls Recipe (Non Fried) along with dips like Easy Homemade Queso Dip Recipe, tomato ketchup and another appetizer like Homemade Nachos Recipe
potato (aloo)(1)cheese - grated(1 cup)
Rate this recipe
You might also like

Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Cheese Stuffed Mashed Potato Balls Recipe (Non Fried)
A vegetarian Asian recipe with potato (aloo), carrot (gajjar) - grated, cheese - grated. Ready in 30 min, serves 9.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
18 steps- 1
To begin making Cheese Stuffed Mashed Potato Balls Recipe (Non Fried), boil and mash the potatoes
potato (aloo)(1)cheese - grated(1 cup) - 2
Add in the grated carrots and mix properly
carrot (gajjar) - grated(1/2 cup)cheese - grated(1 cup) - 3
Add all the spices like pepper powder, garlic powder along with olive oil and salt
black pepper powder(3/4 teaspoon)garlic powder(1 teaspoon)tablespoons extra virgin olive oil(2)salt - to taste - 4
Mix well and keep aside
- 5
Keep paniyaram pan for heating
- 6
Grease your palm with little oil
- 7
Take about 2 tablespoons of prepared potato mash and press it on your palm to form a thin disc
potato (aloo)(1)tablespoons extra virgin olive oil(2) - 8
Take about 2 teaspoons of grated cheese (any cheese of your choice) and place it in the center of mashed potato disc
potato (aloo)(1)carrot (gajjar) - grated(1/2 cup)cheese - grated(1 cup) - 9
Fold the edges and make round ball
- 10
Repeat the same process to make the remaining balls until you use up all the potato mixture and cheese
potato (aloo)(1)cheese - grated(1 cup) - 11
Check if the pan is well heated by sprinkling some water
- 12
Water should sizzle
- 13
Once the kuzhi paniyaram pan is hot, drop in 3-4 drops of olive oil in each cavity of the pan and place all the balls
tablespoons extra virgin olive oil(2) - 14
Reduce the heat, keep it to medium and sprinkle few drops of oil over each ball
- 15
Let the balls cook on medium heat for about 5 minutes or till done on the bottom
- 16
Flip them over and cook on the other side too
- 17
Make sure that both the sides are crisp
- 18
Serve Cheese Stuffed Mashed Potato Balls Recipe (Non Fried) along with dips like Easy Homemade Queso Dip Recipe, tomato ketchup and another appetizer like Homemade Nachos Recipe
potato (aloo)(1)cheese - grated(1 cup)
Rate this recipe
You might also like · Asian
Asian Black Pepper Basa Fish Recipe
⏱️ 45 min

Shrimp Stir Fry With Cheesy Dip Mayo Recipe
⏱️ 60 min

Asian Style Baby Corn With Sesame Seeds and Peanut Sauce Recipe
⏱️ 100 min

Stir Fried Tofu and Celery Recipe
⏱️ 25 min

Balinese Black Rice Pudding Recipe
⏱️ 90 min

Lemongrass Flavored Tofu Fried Rice Recipe
⏱️ 40 min