Rose Gulkand Phirni (Recipe In Hindi)
A vegetarian North Indian Recipes recipe with लीटर दूध - फुल फैट, कप चावल - 30 मिनट के लिए पानी में भिगो दे, -/2 कप कंडेन्स दूध. Ready in 1h 10m, serves 6.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
To make Gulab Gulkand Phirni, first take out water from the soaked rice
- 2
Grind the rice in the course mixture
- 3
Add 1/4 cup of water to it, mix and keep it
- 4
Now keep the milk boiling in a saucepan
- 5
After boiling the milk, work the heat and add the powdered rice to it
- 6
Stir until the milk thickens and by this time the rice should be cooked
- 7
After the rice is cooked, add the remaining ingredients and let it cook for another 3 to 5 minutes
- 8
Turn off the gas and keep the firni to cool
- 9
Add nuts and rose leaves over it and serve
- 10
Serve Gulab Gulkand Firni sweet after dinner or after dinner
Rate this recipe
You might also like

Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Rose Gulkand Phirni (Recipe In Hindi)
A vegetarian North Indian Recipes recipe with लीटर दूध - फुल फैट, कप चावल - 30 मिनट के लिए पानी में भिगो दे, -/2 कप कंडेन्स दूध. Ready in 1h 10m, serves 6.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
10 steps- 1
To make Gulab Gulkand Phirni, first take out water from the soaked rice
- 2
Grind the rice in the course mixture
- 3
Add 1/4 cup of water to it, mix and keep it
- 4
Now keep the milk boiling in a saucepan
- 5
After boiling the milk, work the heat and add the powdered rice to it
- 6
Stir until the milk thickens and by this time the rice should be cooked
- 7
After the rice is cooked, add the remaining ingredients and let it cook for another 3 to 5 minutes
- 8
Turn off the gas and keep the firni to cool
- 9
Add nuts and rose leaves over it and serve
- 10
Serve Gulab Gulkand Firni sweet after dinner or after dinner
Rate this recipe





