What2Eat
Aloo Gobi Methi Tuk (Recipe In Hindi)
SindhiStarterVegetarian

Aloo Gobi Methi Tuk (Recipe In Hindi)

A vegetarian Sindhi recipe with आलू - काट ले, कप गोभी - काट ले, कप मेथी - धो कर काट ले. Ready in 35 min, serves 4.

Curated byKavya Sharma🇮🇳

Calories
550kcal
Estimated Cost
250-400
Carbs65g
Protein40g
Fats15g
Servings Scaler
4

Instructions

13 steps
  1. 1

    To make potato cabbage fenugreek, first heat oil in a pan

  2. 2

    Add potatoes to it and cook until it becomes soft

  3. 3

    Take it out separately

  4. 4

    Add some more oil to the same pan

  5. 5

    Add cabbage to it and cook till it turns golden

  6. 6

    Keep it aside

  7. 7

    Pour some more oil in the same pan

  8. 8

    Add cumin seeds, asafoetida and let it cook for 10 seconds

  9. 9

    Now add ginger and green chilli paste and cook for 2 minutes

  10. 10

    After 2 minutes add fenugreek to it and let it cook for 5 minutes

  11. 11

    After the fenugreek is cooked, add the aloe and cabbage and mix it well

  12. 12

    Add chaat masala, salt and let it cook for 2 minutes

  13. 14

    Serve Aloo Gobi Methi Tuk along with Sindhi Kadhi and Phulka for dinner

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