What2Eat
Whole Wheat Muesli Pancake with Spirulina Recipe
ContinentalBreakfastHigh Protein

Whole Wheat Muesli Pancake with Spirulina Recipe

A high protein Continental recipe with instant oats (oatmeal), whole wheat flour, muesli - saffola lite delight. Ready in 35 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
515kcal
Estimated Cost
₹225-375
Carbs55g
Protein27g
Fats21g
Servings Scaler
4

Instructions

5 steps
  1. 1

    We begin making the Whole Wheat Muesli Pancake with Spirulina Recipe by mixing all the ingredients in a mixing bowl

    whole wheat flour(1/4 cup)muesli - saffola lite delight(1/2 cup)spirulina(1 tablespoon)
  2. 2

    Mix well till it combines

  3. 3

    Heat a nonstick flat skillet, add a ladle of the pancake and flatten it evenly in the shape of a thick pan cake

  4. 4

    After 2 minutes, flip it over carefully and cook it again on the other side for 2 more minutes till it is brown enough

  5. 5

    Serve the Whole Wheat Muesli Pancake with Spirulina Recipe with some chopped strawberries and almond flaxes as a Healthy Breakfast Meal

    whole wheat flour(1/4 cup)muesli - saffola lite delight(1/2 cup)prunes - finely chopped(4)spirulina(1 tablespoon)

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