Whole Wheat Black Forest Cake In A Jar Recipe (Eggless)
A vegetarian Continental recipe with butter - melted, -1/ curd (dahi / yogurt), tablespoons milk. Ready in 50 min, serves 2.
Curated byLucas Dubois🇫🇷
Instructions
23 steps- 1
To begin making the Whole Wheat Black Forest Cake In A Jar recipe, firstly we will make the eggless chocolate whole whaet cake
-1/2 tablespoons whole wheat flour(3)chocolate chips(1 tablespoon)chocolate chips - as required - 2
In a microwave safe bowl, add butter, curd, milk, whole wheat flour, caster sugar, baking powder, baking soda and cocoa powder and mix it well using whisk
butter - melted(2 tablespoon)-1/ curd (dahi / yogurt)(2 tablespoon)tablespoons milk(5)-1/2 tablespoons whole wheat flour(3)tablespoons caster sugar(3)baking powder(1/2 teaspoon)baking soda - a pinchcocoa powder(1 tablespoon)tablespoons sugar(3)tablespoons caster sugar(4) - 3
Sprinkle some chocolate chips and bake it for 20 minutes into preheated microwave at 180 degrees
chocolate chips(1 tablespoon)chocolate chips - as required - 4
Once cake has cooled, cut cake into tiny rounds and keep them aside
- 5
The next step is to make the strawberry syrup
- 6
In a saucepan, add in strawberries, water and sugar and toss it
tablespoons caster sugar(3)water(1/2 cup)strawberries - finely chopped(1 cup)tablespoons sugar(3)tablespoons caster sugar(4)strawberries - sliced - 7
Place saucepan on low heat until sugar begin to melt
tablespoons caster sugar(3)tablespoons sugar(3)tablespoons caster sugar(4) - 8
Continue to stir until sauce it becomes very thick, about 4 minutes
- 9
Remove from heat cool completely and keep it aside
- 10
Now we will make the whipping cream
heavy whipping cream(200 ml) - 11
Whip heavy whipping cream, sugar and vanilla on high until stiff peaks form
tablespoons caster sugar(3)tablespoons sugar(3)heavy whipping cream(200 ml)tablespoons caster sugar(4)teaspoons vanilla extract(2) - 12
Refrigerate until ready to use
- 13
The last step is to assemble the cake in the jar
- 14
Choose any medium sized jar
- 15
Stuff the jar first with chocolate cake piece
chocolate chips(1 tablespoon)chocolate chips - as required - 16
Add about 2 tablespoons strawberry syrup on top of cake piece (it will most likely soak through the cake as opposed to just sitting on top
tablespoons milk(5)-1/2 tablespoons whole wheat flour(3)tablespoons caster sugar(3)tablespoons sugar(3)tablespoons caster sugar(4) - 17
Add strawberry slices
- 18
Top with whipped cream and chocolate chips
chocolate chips(1 tablespoon)heavy whipping cream(200 ml)chocolate chips - as required - 19
Repeat the steps 1-3 until jar is full and topped with whip cream
heavy whipping cream(200 ml) - 20
Garnish it with some chocolate chips, strawberry slices
chocolate chips(1 tablespoon)chocolate chips - as required - 21
Cover and refrigerate until ready to serve
- 22
Will stay fresh in refrigerator for about 4 days
- 23
Serve Whole Wheat Black Forest Cake In A Jar as a dessert after your meal or make them for your kids birthday parties
-1/2 tablespoons whole wheat flour(3)
Rate this recipe
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Whole Wheat Black Forest Cake In A Jar Recipe (Eggless)
A vegetarian Continental recipe with butter - melted, -1/ curd (dahi / yogurt), tablespoons milk. Ready in 50 min, serves 2.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
23 steps- 1
To begin making the Whole Wheat Black Forest Cake In A Jar recipe, firstly we will make the eggless chocolate whole whaet cake
-1/2 tablespoons whole wheat flour(3)chocolate chips(1 tablespoon)chocolate chips - as required - 2
In a microwave safe bowl, add butter, curd, milk, whole wheat flour, caster sugar, baking powder, baking soda and cocoa powder and mix it well using whisk
butter - melted(2 tablespoon)-1/ curd (dahi / yogurt)(2 tablespoon)tablespoons milk(5)-1/2 tablespoons whole wheat flour(3)tablespoons caster sugar(3)baking powder(1/2 teaspoon)baking soda - a pinchcocoa powder(1 tablespoon)tablespoons sugar(3)tablespoons caster sugar(4) - 3
Sprinkle some chocolate chips and bake it for 20 minutes into preheated microwave at 180 degrees
chocolate chips(1 tablespoon)chocolate chips - as required - 4
Once cake has cooled, cut cake into tiny rounds and keep them aside
- 5
The next step is to make the strawberry syrup
- 6
In a saucepan, add in strawberries, water and sugar and toss it
tablespoons caster sugar(3)water(1/2 cup)strawberries - finely chopped(1 cup)tablespoons sugar(3)tablespoons caster sugar(4)strawberries - sliced - 7
Place saucepan on low heat until sugar begin to melt
tablespoons caster sugar(3)tablespoons sugar(3)tablespoons caster sugar(4) - 8
Continue to stir until sauce it becomes very thick, about 4 minutes
- 9
Remove from heat cool completely and keep it aside
- 10
Now we will make the whipping cream
heavy whipping cream(200 ml) - 11
Whip heavy whipping cream, sugar and vanilla on high until stiff peaks form
tablespoons caster sugar(3)tablespoons sugar(3)heavy whipping cream(200 ml)tablespoons caster sugar(4)teaspoons vanilla extract(2) - 12
Refrigerate until ready to use
- 13
The last step is to assemble the cake in the jar
- 14
Choose any medium sized jar
- 15
Stuff the jar first with chocolate cake piece
chocolate chips(1 tablespoon)chocolate chips - as required - 16
Add about 2 tablespoons strawberry syrup on top of cake piece (it will most likely soak through the cake as opposed to just sitting on top
tablespoons milk(5)-1/2 tablespoons whole wheat flour(3)tablespoons caster sugar(3)tablespoons sugar(3)tablespoons caster sugar(4) - 17
Add strawberry slices
- 18
Top with whipped cream and chocolate chips
chocolate chips(1 tablespoon)heavy whipping cream(200 ml)chocolate chips - as required - 19
Repeat the steps 1-3 until jar is full and topped with whip cream
heavy whipping cream(200 ml) - 20
Garnish it with some chocolate chips, strawberry slices
chocolate chips(1 tablespoon)chocolate chips - as required - 21
Cover and refrigerate until ready to serve
- 22
Will stay fresh in refrigerator for about 4 days
- 23
Serve Whole Wheat Black Forest Cake In A Jar as a dessert after your meal or make them for your kids birthday parties
-1/2 tablespoons whole wheat flour(3)
Rate this recipe
