What2Eat
Vegan Instant Coffee Recipe
IndianVeganVegetarian

Vegan Instant Coffee Recipe

A vegetarian Indian recipe with soy milk - or almond milk, teaspoons sugar - (adjust to taste), teaspoons instant coffee powder. Ready in 10 min, serves 2.

Curated byAarav Mehta🇮🇳

Calories
305kcal
Estimated Cost
120-270
Carbs40g
Protein18g
Fats8g
Servings Scaler
2

Instructions

10 steps
  1. 1

    To begin making Vegan Instant Coffee Recipe, get all the ingredients ready first

    teaspoons instant coffee powder(2)
  2. 2

    Click here to see how to make almond milk at home

    soy milk - or almond milk(2 cups)
  3. 3

    In a saucepan, on a medium flame, heat soy milk or almond milk with sugar till the milk is hot and the sugar dissolves

    soy milk - or almond milk(2 cups)teaspoons sugar - (adjust to taste)(2)
  4. 4

    Switch off heat and add instant coffee powder to the sweetened soy milk/Homemade Almond Milk

    soy milk - or almond milk(2 cups)teaspoons instant coffee powder(2)
  5. 5

    Stir well to combine till all the coffee powder dissolves and makes an emulsion

    teaspoons instant coffee powder(2)
  6. 6

    Pour out to a large vessel/cup once or twice to mix well and froth

  7. 7

    Pour the vegan coffee to coffee mugs and serve

    teaspoons instant coffee powder(2)
  8. 8

    You can optionally sprinkle a bit of instant coffee powder while serving

    teaspoons instant coffee powder(2)
  9. 9

    Serve Vegan Coffee Recipe with Shrewsbury Cookies Recipe (Butter Cookies) or Cardamom Spiced Peanut Butter Cookie Recipe during snack time

    teaspoons instant coffee powder(2)
  10. 10

    You can also have this vegan coffee along with your traditional breakfast of Parathas

    teaspoons instant coffee powder(2)

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