What2Eat
Strawberry And Sooji Halwa Recipe
IndianDessertVegetarian

Strawberry And Sooji Halwa Recipe

A vegetarian Indian recipe with sooji (semolina/ rava), tablespoons strawberry compote, -/2 tablespoons ghee. Ready in 20 min, serves 2.

Curated byAarav Mehta🇮🇳

Calories
445kcal
Estimated Cost
175-325
Carbs48g
Protein23g
Fats18g
Servings Scaler
2

Instructions

10 steps
  1. 1

    We begin making Strawberry And Sooji Halwa Recipe with heating ghee in a kadai

    sooji (semolina/ rava)(1/4 cup)tablespoons strawberry compote(4)-/2 tablespoons ghee(1)
  2. 2

    Once the ghee melts, add semolina and roast till it starts giving a nice aroma and the color changes to light golden brown

    -/2 tablespoons ghee(1)
  3. 3

    You can use less ghee to roast semolina, too

    -/2 tablespoons ghee(1)
  4. 4

    Now add the hot boiling water (or milk if using) slowly and keep stirring the halwa

    hot water(1 cup)
  5. 5

    Add sugar and cardamom powder and mix well

    cardamom powder (elaichi)(1/4 teaspoon)sugar(1/4 cup)
  6. 6

    Once the sugar mixes completely, cover the kadai and let the halwa simmer for 2 more minutes

    sugar(1/4 cup)
  7. 7

    Now add strawberry puree and cook for another 2 minutes or till done

    tablespoons strawberry compote(4)
  8. 8

    Transfer the halwa into a serving bowl and garnish with the sliced almonds and cashewnuts

    mixed nuts - sliced(1 tablespoon)
  9. 9

    Halwa is ready to serve

  10. 10

    Serve Strawberry And Sooji Halwa Recipe as a party dessert along with Gujarati Badshahi Pulao Recipe - A Rich Preparation Of Rice, Vegetables, Nuts And Spices

    sooji (semolina/ rava)(1/4 cup)tablespoons strawberry compote(4)mixed nuts - sliced(1 tablespoon)

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