What2Eat
Surul Appam Recipe
South Indian RecipesDessertVegetarian

Surul Appam Recipe

A vegetarian South Indian Recipes recipe with tablespoons all purpose flour (maida), tablespoons sugar, tablespoons fresh coconut - grated. Ready in 20 min, serves 4.

Curated byAditi Iyer🇮🇳

Calories
410kcal
Estimated Cost
150-300
Carbs44g
Protein22g
Fats16g
Servings Scaler
4

Instructions

16 steps
  1. 1

    To begin making Surul Appam Recipe, get all the ingredients handy first

  2. 2

    To prepare the stuffing, take grated coconut, sugar (reserve about 1 tablespoon for later use) and Cardamom powder in a mixing bowl

    tablespoons sugar(5)tablespoons fresh coconut - grated(5)cardamom powder (elaichi)(1/2 teaspoon)
  3. 3

    Mix together with spoon and keep aside

  4. 4

    Now, take all purpose flour in another mixing bowl

    tablespoons all purpose flour (maida)(5)
  5. 5

    Add about a tablespoon of sugar and a pinch of salt to it

    tablespoons sugar(5)salt - a pinch
  6. 6

    Mix together to make batter adding water little by little

  7. 7

    The batter has to be thinner than dosa batter consistency

  8. 8

    Heat a griddle, drizzle some ghee and pour a ladleful of batter on it

    tablespoons ghee(2)
  9. 9

    Spread into thin dosa and cook on medium heat for about 2-3 minutes

  10. 10

    After the bottom side is done, flip to the other side and cook for a minute

  11. 11

    Take care not to overcook and remove from pan before it starts turning brown on both sides

  12. 12

    Repeat for the remaining batter

  13. 13

    Now take the prepared pancake and place 2 tablespoon of coconut stuffing on one side

    tablespoons fresh coconut - grated(5)
  14. 14

    Spread all over the surface and roll from one end towards the other

  15. 15

    Arrange the prepared and rolled pancakes in a plate and add some grated coconut on top to serve

    tablespoons fresh coconut - grated(5)
  16. 16

    Serve Surul Appam Recipe along with South Indian Filter Coffee Recipe and Mullu Murukku during evening

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