Spinach Lemon Spaghetti Recipe
A vegetarian Italian Recipes recipe with chicken breasts - boiled and shredded into small, tomatoes - diced into large cubes, spinach - blanched. Ready in 30 min, serves 2.
Curated byKavya Sharma🇮🇳
Instructions
19 steps- 1
To begin making the Spinach Lemon Spaghetti recipe, prep all the ingredients
spinach - blanched(1 cup)lemon juice(1 tablespoon)spaghetti pasta(250 grams) - 2
Blanch the spinach, boil and shred the chicken breast
chicken breasts - boiled and shredded into small(1 pieces)spinach - blanched(1 cup) - 3
You can shred the chicken into small pieces using your hands if you are not able to do so by a knife
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4) - 4
Now cook the spaghetti al dente as per the instructions given on the packet
spaghetti pasta(250 grams) - 5
Keep it aside
- 6
Heat up a flat plan or skillet
- 7
Add butter into the pan and once it gets melted, add olive oil into it
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)tablespoons butter(3)extra virgin olive oil(1 tablespoon) - 8
Mix it well
- 9
Now add chicken pieces and half minced garlic into the pan
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)cloves garlic - minced(5) - 10
Let it cook and also add paprika powder, salt and some crushed red pepper into the pan
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)paprika powder(1/2 teaspoon)salt - as per taste - 11
Mix it well and keep cooking till the chicken looks ready and keep it aside
chicken breasts - boiled and shredded into small(1 pieces) - 12
Turn the heat on and add rest of the minced garlic,chopped tomatoes and spinach into a pan
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)spinach - blanched(1 cup)cloves garlic - minced(5) - 13
Cook till the time, the tomatoes become tender and slightly mushy
tomatoes - diced into large cubes(4) - 14
Now add spaghetti into the pan and you can add some more butter to it
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)tablespoons butter(3)spaghetti pasta(250 grams) - 15
In the next step we add the lemon juice, salt, some more chilli flakes into the pan and mix everything
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)lemon juice(1 tablespoon)red chilli flakes(1/2 teaspoon)salt - as per taste - 16
Add the chicken & cook on medium heat for few minutes
chicken breasts - boiled and shredded into small(1 pieces) - 17
Serve it hot and sprinkle some grated cheese on the top
- 18
You can use any cheese (mozzarella, parmesan, processed) as per your liking
- 19
Serve Spinach Lemon Spaghetti along with Pizza Margherita and a glass of wine for your weekend night dinner
spinach - blanched(1 cup)lemon juice(1 tablespoon)spaghetti pasta(250 grams)
Rate this recipe
You might also like

Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Spinach Lemon Spaghetti Recipe
A vegetarian Italian Recipes recipe with chicken breasts - boiled and shredded into small, tomatoes - diced into large cubes, spinach - blanched. Ready in 30 min, serves 2.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
19 steps- 1
To begin making the Spinach Lemon Spaghetti recipe, prep all the ingredients
spinach - blanched(1 cup)lemon juice(1 tablespoon)spaghetti pasta(250 grams) - 2
Blanch the spinach, boil and shred the chicken breast
chicken breasts - boiled and shredded into small(1 pieces)spinach - blanched(1 cup) - 3
You can shred the chicken into small pieces using your hands if you are not able to do so by a knife
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4) - 4
Now cook the spaghetti al dente as per the instructions given on the packet
spaghetti pasta(250 grams) - 5
Keep it aside
- 6
Heat up a flat plan or skillet
- 7
Add butter into the pan and once it gets melted, add olive oil into it
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)tablespoons butter(3)extra virgin olive oil(1 tablespoon) - 8
Mix it well
- 9
Now add chicken pieces and half minced garlic into the pan
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)cloves garlic - minced(5) - 10
Let it cook and also add paprika powder, salt and some crushed red pepper into the pan
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)paprika powder(1/2 teaspoon)salt - as per taste - 11
Mix it well and keep cooking till the chicken looks ready and keep it aside
chicken breasts - boiled and shredded into small(1 pieces) - 12
Turn the heat on and add rest of the minced garlic,chopped tomatoes and spinach into a pan
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)spinach - blanched(1 cup)cloves garlic - minced(5) - 13
Cook till the time, the tomatoes become tender and slightly mushy
tomatoes - diced into large cubes(4) - 14
Now add spaghetti into the pan and you can add some more butter to it
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)tablespoons butter(3)spaghetti pasta(250 grams) - 15
In the next step we add the lemon juice, salt, some more chilli flakes into the pan and mix everything
chicken breasts - boiled and shredded into small(1 pieces)tomatoes - diced into large cubes(4)lemon juice(1 tablespoon)red chilli flakes(1/2 teaspoon)salt - as per taste - 16
Add the chicken & cook on medium heat for few minutes
chicken breasts - boiled and shredded into small(1 pieces) - 17
Serve it hot and sprinkle some grated cheese on the top
- 18
You can use any cheese (mozzarella, parmesan, processed) as per your liking
- 19
Serve Spinach Lemon Spaghetti along with Pizza Margherita and a glass of wine for your weekend night dinner
spinach - blanched(1 cup)lemon juice(1 tablespoon)spaghetti pasta(250 grams)
Rate this recipe

:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2004__12__shell-pasta-sausage-greens-horiz-1800-f12602f5443946f88fffab8515368c05.jpg)



