ContinentalBreakfastEggetarian

Quick Masala French Toast Recipe

Name: Quick Masala French Toast Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Continental
Ingredients: 3 whole wheat brown bread; 4 whole eggs; sunflower oil - or butter as required; 2 tablespoons milk; 1 tablespoon red chilli flakes; salt - as per your taste; 3 sprig coriander (dhania) leaves - finely chopped; 1/4 tablespoon black pepper powder; 1 onion - finely chopped; 2 to 3 green chillies - finely chopped

A eggetarian Continental recipe with whole wheat brown bread, whole eggs, sunflower oil - or butter as required. Ready in 20 min, serves 2.

Curated byLucas Dubois🇫🇷

Calories

630kcal

Estimated Cost

₹250-400

Carbs66g

Protein30g

Fats27g

Servings Scaler

Instructions

9 steps

1
To begin making the Quick Masala French Toast recipe, beat the eggs in a mixing bowl
whole eggs(4)
2
Add milk, beat it again and make sure that it is mixed properly
tablespoons milk(2)
3
Add chilli flakes, salt and black pepper
red chilli flakes(1 tablespoon)salt - as per your tasteblack pepper powder(1/4 tablespoon)
4
Once it is done, heat oil in a wide pan
5
Take a bread slice, dip it in the egg mixture and put it on the pan
whole wheat brown bread(3)
6
Spread some onion, green chillies and coriander on the top of bread and pour some egg mixture on it again
whole wheat brown bread(3)red chilli flakes(1 tablespoon)sprig coriander (dhania) leaves - finely chopped(3)onion - finely chopped(1)to 3 green chillies - finely chopped(2)
7
Turn the bread and let the other side also cooked properly
whole wheat brown bread(3)
8
Once it turns light brown in colour, take it out of the stove and it is ready to be served
whole wheat brown bread(3)
9
Serve Quick Masala French Toast on its own with a cup of hot Espresso Coffee or Masala Tea for a filling breakfast

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Recipe Source: archanaskitchen.com

ContinentalBreakfastEggetarian

Quick Masala French Toast Recipe

A eggetarian Continental recipe with whole wheat brown bread, whole eggs, sunflower oil - or butter as required. Ready in 20 min, serves 2.

Curated byLucas Dubois🇫🇷

Cook Time20 min

Calories

630kcal

Est. Cost₹250-₹400

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

66g(42%)

Protein

30g(19%)

Fats

27g(39%)

Interactive Servings Scaler

Scale the servings dynamically to update the ingredient checklist counts.

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Directions

9 steps

1
To begin making the Quick Masala French Toast recipe, beat the eggs in a mixing bowl
whole eggs(4)
2
Add milk, beat it again and make sure that it is mixed properly
tablespoons milk(2)
3
Add chilli flakes, salt and black pepper
red chilli flakes(1 tablespoon)salt - as per your tasteblack pepper powder(1/4 tablespoon)
4
Once it is done, heat oil in a wide pan
5
Take a bread slice, dip it in the egg mixture and put it on the pan
whole wheat brown bread(3)
6
Spread some onion, green chillies and coriander on the top of bread and pour some egg mixture on it again
whole wheat brown bread(3)red chilli flakes(1 tablespoon)sprig coriander (dhania) leaves - finely chopped(3)onion - finely chopped(1)to 3 green chillies - finely chopped(2)
7
Turn the bread and let the other side also cooked properly
whole wheat brown bread(3)
8
Once it turns light brown in colour, take it out of the stove and it is ready to be served
whole wheat brown bread(3)
9
Serve Quick Masala French Toast on its own with a cup of hot Espresso Coffee or Masala Tea for a filling breakfast