Paan Gulkand Sharbat Recipe
A vegetarian Indian recipe with betel leaves, tablespoons gulkand, tablespoons honey. Ready in 10 min, serves 4.
Curated byAarav Mehta🇮🇳
Instructions
4 steps- 1
To begin making Paan Gulkand Sharbat Recipe, get all the ingredients ready
tablespoons gulkand(4) - 2
Start by making a fine paste of the betel leaves with little water using a mixer grinder and take it out in a big bowl, once churned completely
betel leaves(10) - 3
Now, add the cold milk, gulkand, honey, almonds and pistachios, ice cubes and whisk slowly till the gulkand and honey dissolves well into the drink
tablespoons gulkand(4)tablespoons honey(2)milk - cold(4 cups)ice cubes(1/2 cup) - 4
Serve this refreshing Paan Gulkand Sharbat Recipe for your guests in summers along with Kesar Pista Mango Ice Cream Recipe and Poha Chivda
tablespoons gulkand(4)
Rate this recipe
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Paan Gulkand Sharbat Recipe
A vegetarian Indian recipe with betel leaves, tablespoons gulkand, tablespoons honey. Ready in 10 min, serves 4.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Ingredients Checklist
Directions
4 steps- 1
To begin making Paan Gulkand Sharbat Recipe, get all the ingredients ready
tablespoons gulkand(4) - 2
Start by making a fine paste of the betel leaves with little water using a mixer grinder and take it out in a big bowl, once churned completely
betel leaves(10) - 3
Now, add the cold milk, gulkand, honey, almonds and pistachios, ice cubes and whisk slowly till the gulkand and honey dissolves well into the drink
tablespoons gulkand(4)tablespoons honey(2)milk - cold(4 cups)ice cubes(1/2 cup) - 4
Serve this refreshing Paan Gulkand Sharbat Recipe for your guests in summers along with Kesar Pista Mango Ice Cream Recipe and Poha Chivda
tablespoons gulkand(4)
Rate this recipe
