Muesli Pumpkin Bread Recipe
A eggetarian Continental recipe with all purpose flour (maida), whole wheat flour, muesli. Ready in 1h 5m, serves 4.
Curated byLucas Dubois🇫🇷
Instructions
11 steps- 1
We begin making the Muesli Pumpkin Bread Recipe by pre heating the oven at 200 degree Celsius for about 10 minutes
muesli(1/2 cup) - 2
Keep your loaf pan ready by layering it with parchment paper
- 3
Now in a mixing bowl, add in all the dry ingredients and mix it well
- 4
Then slowly add in the egg whites and oil along with the vanilla essence
vanilla extract(1 teaspoon) - 5
Add in the grated pumpkin, spice powders, jaggery and butter milk
baking powder(1 teaspoon)cinnamon powder (dalchini)(1 teaspoon)dry ginger powder(1 teaspoon)teaspoons cinnamon powder (dalchini)(2)jaggery(1/2 cup)milk(1/2 cup) - 6
You will get quite a thick batter
- 7
Add in a pinch of salt and mix well
salt(1/2 teaspoon) - 8
Gently pour into your loaf pan and hit it so that the batter is evenly spread
- 9
Bake it in the oven for about 45 minutes till it is done
- 10
You can insert a knife to check if the bread is cooked, if it comes cleanly then it is done
- 11
Serve the Muesli Pumpkin Bread Recipe as a Tea Time Snack
muesli(1/2 cup)
Rate this recipe
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Muesli Pumpkin Bread Recipe
A eggetarian Continental recipe with all purpose flour (maida), whole wheat flour, muesli. Ready in 1h 5m, serves 4.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Directions
11 steps- 1
We begin making the Muesli Pumpkin Bread Recipe by pre heating the oven at 200 degree Celsius for about 10 minutes
muesli(1/2 cup) - 2
Keep your loaf pan ready by layering it with parchment paper
- 3
Now in a mixing bowl, add in all the dry ingredients and mix it well
- 4
Then slowly add in the egg whites and oil along with the vanilla essence
vanilla extract(1 teaspoon) - 5
Add in the grated pumpkin, spice powders, jaggery and butter milk
baking powder(1 teaspoon)cinnamon powder (dalchini)(1 teaspoon)dry ginger powder(1 teaspoon)teaspoons cinnamon powder (dalchini)(2)jaggery(1/2 cup)milk(1/2 cup) - 6
You will get quite a thick batter
- 7
Add in a pinch of salt and mix well
salt(1/2 teaspoon) - 8
Gently pour into your loaf pan and hit it so that the batter is evenly spread
- 9
Bake it in the oven for about 45 minutes till it is done
- 10
You can insert a knife to check if the bread is cooked, if it comes cleanly then it is done
- 11
Serve the Muesli Pumpkin Bread Recipe as a Tea Time Snack
muesli(1/2 cup)
Rate this recipe
