Matcha Cookies Recipe
A vegetarian Fusion recipe with all purpose flour (maida), butter - i have used salted butter, caster sugar. Ready in 30 min, serves 4.
Curated bySarah Jenkins🇺🇸
Instructions
10 steps- 1
To begin making Matcha Cookies Recipe, cream the butter and powdered sugar in a steel mixing bowl with the help of a hand mixer
butter - i have used salted butter(1/2 cup)caster sugar(1/2 cup)-/2 tablespoons matcha powder - (japanese green tea)(1)butter - for greasing(1 teaspoon) - 2
Once that is done, add in the vanilla essence and mix well till combined
vanilla extract(1 teaspoon) - 3
Sift in the all purpose flour and Matcha powder in a bowl and add it to the wet ingredients
all purpose flour (maida)(1 cup)-/2 tablespoons matcha powder - (japanese green tea)(1) - 4
Mix well to combine
- 5
Once all the ingredients are incorporated, take the mixture out of the bowl and put it in a cling film to refrigerate for around 1 hour
- 6
After and hour, take it out of the refrigerator, make even sized balls (this recipe made 14) out of the mixture and place them on a baking tray greased with butter
butter - i have used salted butter(1/2 cup)butter - for greasing(1 teaspoon) - 7
Preheat the oven to 160 degree Celsius
- 8
Place the Matcha Cookies in the preheated oven and bake for 15-20 minutes or until the cookies start turning slightly brown from the edges
-/2 tablespoons matcha powder - (japanese green tea)(1) - 9
Once done remove from the oven and allow them to cool
- 10
Serve Matcha Cookies Recipe along with Irani Chai Recipe for evening
-/2 tablespoons matcha powder - (japanese green tea)(1)
Rate this recipe
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Matcha Cookies Recipe
A vegetarian Fusion recipe with all purpose flour (maida), butter - i have used salted butter, caster sugar. Ready in 30 min, serves 4.
Curated bySarah Jenkins🇺🇸
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
10 steps- 1
To begin making Matcha Cookies Recipe, cream the butter and powdered sugar in a steel mixing bowl with the help of a hand mixer
butter - i have used salted butter(1/2 cup)caster sugar(1/2 cup)-/2 tablespoons matcha powder - (japanese green tea)(1)butter - for greasing(1 teaspoon) - 2
Once that is done, add in the vanilla essence and mix well till combined
vanilla extract(1 teaspoon) - 3
Sift in the all purpose flour and Matcha powder in a bowl and add it to the wet ingredients
all purpose flour (maida)(1 cup)-/2 tablespoons matcha powder - (japanese green tea)(1) - 4
Mix well to combine
- 5
Once all the ingredients are incorporated, take the mixture out of the bowl and put it in a cling film to refrigerate for around 1 hour
- 6
After and hour, take it out of the refrigerator, make even sized balls (this recipe made 14) out of the mixture and place them on a baking tray greased with butter
butter - i have used salted butter(1/2 cup)butter - for greasing(1 teaspoon) - 7
Preheat the oven to 160 degree Celsius
- 8
Place the Matcha Cookies in the preheated oven and bake for 15-20 minutes or until the cookies start turning slightly brown from the edges
-/2 tablespoons matcha powder - (japanese green tea)(1) - 9
Once done remove from the oven and allow them to cool
- 10
Serve Matcha Cookies Recipe along with Irani Chai Recipe for evening
-/2 tablespoons matcha powder - (japanese green tea)(1)
Rate this recipe
