What2Eat
Cheesy Chicken Tikka Recipe
IndianStarterNon-Veg

Cheesy Chicken Tikka Recipe

A non-veg Indian recipe with boneless chicken - boneless chicken – gms (preferably thigh pieces), teaspoons ginger - grated, teaspoons garlic - minced. Ready in 1h 15m, serves 3.

Curated byAarav Mehta🇮🇳

Calories
945kcal
Estimated Cost
₹475-625
Carbs123g
Protein57g
Fats25g
Servings Scaler
3

Instructions

24 steps
  1. 1

    To begin making the Cheesy Chicken Tikka Recipe, thoroughly wash and clean the chicken

    boneless chicken - boneless chicken – gms (preferably thigh pieces)(500 grams)
  2. 2

    *For the first marination:To marinate the chicken, in a mixing bowl, add chicken pieces, ginger paste, garlic paste, black pepper powder, and lemon juice

    boneless chicken - boneless chicken – gms (preferably thigh pieces)(500 grams)teaspoons ginger - grated(2)teaspoons garlic - minced(3)black pepper powder(1 teaspoon)lemon juice(1 teaspoon)nutmeg powder(1/4 teaspoon)mace powder(1/4 teaspoon)garam masala powder(1/2 teaspoon)
  3. 3

    Coat well

  4. 4

    Cover and rest for 15-20 minutes

  5. 5

    *For the second marination:In another bowl, combine the egg, cheese, cream, corn flour, green chilli, coriander leaves, nutmeg powder, mace powder, garam masala powder, and salt

    black pepper powder(1 teaspoon)salt - to tastecheese - grated(1 cup)tablespoons fresh cream(4)teaspoons corn flour(2)green chillies - finely chopped(3)tablespoons coriander (dhania) leaves - finely chopped(5)nutmeg powder(1/4 teaspoon)mace powder(1/4 teaspoon)garam masala powder(1/2 teaspoon)salt - to taste
  6. 6

    After 15-20 minutes add the marinated chicken in the second marination mix

    boneless chicken - boneless chicken – gms (preferably thigh pieces)(500 grams)
  7. 7

    Adjust salt

    salt - to tastesalt - to taste
  8. 8

    Mix well, cover and rest for at least 4-6 hours in the refrigerator

  9. 9

    You can cook this tikka either in oven or on stove top

  10. 10

    *Oven Method:Preheat the oven at 180 C

  11. 11

    Put an aluminum foil on the baking tray

  12. 12

    Take wooden or metal skewer

  13. 13

    Grease them with oil/butter

    butter - for brushing
  14. 14

    Now stick the marinated chicken pieces on the skewer, preferably 4 to 5 pieces on 1 skewer

    boneless chicken - boneless chicken – gms (preferably thigh pieces)(500 grams)
  15. 15

    Put them on the tray and drizzle some oil and cook for 20 minutes

  16. 16

    After 7-8 minutes turn each skewer and cook the other side

  17. 17

    If you still feel that the tikkas are becoming a little dry, apply some oil/butter on them

    butter - for brushing
  18. 18

    *Stove Top Method:Heat a tava or griddle

  19. 19

    Apply some butter on it

    butter - for brushing
  20. 20

    When it starts to sizzle put the skewers on the tava

  21. 21

    Turn them from time to time

  22. 22

    Cook till they turn golden brown on all sides

  23. 23

    Serve with some salad by the side

  24. 24

    Serve Cheesy Chicken Tikka Recipe along with dip like Pudina Dahi Chutney and another appetizer like Smoked Tandoori Paneer Tikka Recipe for your party appetisers

    boneless chicken - boneless chicken – gms (preferably thigh pieces)(500 grams)

Rate this recipe

You might also like

Mohan Bhog Recipe - Bengali Style Sooji Ka Halwa

Mohan Bhog Recipe - Bengali Style Sooji Ka Halwa

⏱️ 40 min

Broccoli Paneer and Peanut Masala Recipe - Broccoli Paneer and Peanut Masala (Recipe in Hindi)

Broccoli Paneer and Peanut Masala Recipe - Broccoli Paneer and Peanut Masala (Recipe in Hindi)

⏱️ 60 min

Karela Tikki Recipe - Healthy Diabetic Snack

Karela Tikki Recipe - Healthy Diabetic Snack

⏱️ 30 min

Spicy Coconut Peanut Stuffed Baby Brinjal Recipe

Spicy Coconut Peanut Stuffed Baby Brinjal Recipe

⏱️ 60 min

🚀Lazy to cook? Order NowZomatoSwiggy
Original