What2Eat
Andhra Style Makka Garelu Recipe - Andhra Style Makka Garelu Recipe
AndhraSnackVegetarian

Andhra Style Makka Garelu Recipe - Andhra Style Makka Garelu Recipe

A vegetarian Andhra recipe with कप स्वीट कॉर्न - (मक्का), कप बेसन, प्याज - काट ले. Ready in 40 min, serves 4.

Curated bySuresh Naidu🇮🇳

Calories
—kcal
Estimated Cost
₹225-375
Servings Scaler
4

Instructions

13 steps
  1. 1

    To make Andhra Style Maize Garelu recipe, first put corn in a mixer grinder and make a paste

  2. 2

    Take care not to drink too much

  3. 3

    This mixture should be coarse

  4. 4

    Pour it into a mixing bowl

  5. 5

    Now add gram flour, onion, green chillies, curry leaves, garlic, Kalonji seeds, salt and mix well

  6. 6

    Keep it aside

  7. 7

    Now heat oil in a pan

  8. 8

    Till the oil is heated, take the corn mixture and make small round discs

  9. 9

    After the oil is heated, put these round discs in the oil one by one

  10. 10

    Cook until brown and crisp

  11. 11

    After cooking, take out a kitchen towel so that it absorbs more oil

  12. 12

    Serve hot

  13. 13

    Serve Andhra Style Makka Garelu recipe with coconut chutney or coriander mint chutney and masala tea for a snack

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