Tomato Garlic Chutney (Recipe In Hindi)
A vegetarian Indian recipe with tomatoes - finely chopped, cloves garlic, green chilies. Ready in 30 min, serves 6.
Curated byAarav Mehta🇮🇳
Instructions
10 steps- 1
To make tomato garlic chutney, firstly cut the tomatoes and peel the garlic
tomatoes - finely chopped(300 grams)cloves garlic(6) - 2
Now heat oil in a pan
oil - 3
Add mustard seeds and let it cook for 10 seconds
mustard(1 teaspoon) - 4
Now add garlic and cook for 1 minute
cloves garlic(6) - 5
After 1 minute add tomatoes and cook till they become soft
tomatoes - finely chopped(300 grams) - 6
After the tomatoes are soft, add red chili powder and salt
tomatoes - finely chopped(300 grams)red chili powder - according to taste(1 teaspoon)salt - according to taste - 7
Mix and let it cook for 1 minute
- 8
Turn off the gas, let it cool down a bit and then put it in the mixer grinder
- 9
Grind it well and take out in a bowl
- 10
Serve tomato garlic chutney with tawa paratha, besan paratha or gram flour chile
cloves garlic(6)
Rate this recipe
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Tomato Garlic Chutney (Recipe In Hindi)
A vegetarian Indian recipe with tomatoes - finely chopped, cloves garlic, green chilies. Ready in 30 min, serves 6.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Directions
10 steps- 1
To make tomato garlic chutney, firstly cut the tomatoes and peel the garlic
tomatoes - finely chopped(300 grams)cloves garlic(6) - 2
Now heat oil in a pan
oil - 3
Add mustard seeds and let it cook for 10 seconds
mustard(1 teaspoon) - 4
Now add garlic and cook for 1 minute
cloves garlic(6) - 5
After 1 minute add tomatoes and cook till they become soft
tomatoes - finely chopped(300 grams) - 6
After the tomatoes are soft, add red chili powder and salt
tomatoes - finely chopped(300 grams)red chili powder - according to taste(1 teaspoon)salt - according to taste - 7
Mix and let it cook for 1 minute
- 8
Turn off the gas, let it cool down a bit and then put it in the mixer grinder
- 9
Grind it well and take out in a bowl
- 10
Serve tomato garlic chutney with tawa paratha, besan paratha or gram flour chile
cloves garlic(6)
Rate this recipe
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