FrenchDinnerVegetarian

Sweet Potato Gratin With Fresh Herbs Recipe

Name: Sweet Potato Gratin With Fresh Herbs Recipe
Prep time: 11 min
Cook time: 60 min
Total time: 71 min
Yield: 4 servings
Cuisine: French
Ingredients: 5 -6 sweet potatoes - cleaned and sliced; 1 cups /2 fresh cream; 1/2 cup milk; 3 tablespoon -4 butter - softened; 1 clove garlic - cut in half; 1/2 teaspoon nutmeg - grated; 2 sprig parsley leaves - chopped; 2 sprig fresh thyme leaves - chopped; 2 sprig dried oregano - chopped; 2 basil leaves; whole black peppercorns; salt - to taste; 1 cup cheese - (gruyere or cheddar) shredded

A vegetarian French recipe with -6 sweet potatoes - cleaned and sliced, /2 fresh cream, milk. Ready in 1h 11m, serves 4.

Curated byLucas Dubois🇫🇷

Calories

655kcal

Estimated Cost

₹325-475

Carbs87g

Protein43g

Fats15g

Servings Scaler

Instructions

10 steps

1
To begin making the Sweet Potato gratin with fresh herbs, first pre-heat the oven to 160 deg CelsiusRub a 7-inch baking dish with the garlic clove (cut side) and grease the dish with butter
-6 sweet potatoes - cleaned and sliced(5)/2 fresh cream(1 cups)-4 butter - softened(3 tablespoon)clove garlic - cut in half(1)sprig fresh thyme leaves - chopped(2)
2
Place a layer of the sweet potato slices
-6 sweet potatoes - cleaned and sliced(5)
3
Dab each slice with a little butter
-4 butter - softened(3 tablespoon)
4
Sprinkle salt, pepper and some herbs
salt - to taste
5
Whisk the cream, milk and nutmeg in a small jar
/2 fresh cream(1 cups)milk(1/2 cup)nutmeg - grated(1/2 teaspoon)
6
Pour some of this cream mixture over the sweet potato slices
-6 sweet potatoes - cleaned and sliced(5)/2 fresh cream(1 cups)
7
Place more slices on top of it, dab with butter, sprinkle salt pepper and herbs and pour some more cream mixture
/2 fresh cream(1 cups)-4 butter - softened(3 tablespoon)salt - to taste
8
Continue layering, ending with the cream mixture
/2 fresh cream(1 cups)
9
Sprinkle the grated cheese on top and bake for about 40-50 minutes or till the sweet potato sliced are soft
-6 sweet potatoes - cleaned and sliced(5)nutmeg - grated(1/2 teaspoon)cheese - (gruyere or cheddar) shredded(1 cup)
10
Serve the Sweet Potato Gratin for your weekend dinner with some Watermelon Cranberry Mocktail or Orange Mocktail for your special night
-6 sweet potatoes - cleaned and sliced(5)

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Recipe Source: archanaskitchen.com

FrenchDinnerVegetarian

Sweet Potato Gratin With Fresh Herbs Recipe

A vegetarian French recipe with -6 sweet potatoes - cleaned and sliced, /2 fresh cream, milk. Ready in 1h 11m, serves 4.

Curated byLucas Dubois🇫🇷

Cook Time1h 11m

Calories

655kcal

Est. Cost₹325-₹475

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

87g(53%)

Protein

43g(26%)

Fats

15g(21%)

Interactive Servings Scaler

Scale the servings dynamically to update the ingredient checklist counts.

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Directions

10 steps

1
To begin making the Sweet Potato gratin with fresh herbs, first pre-heat the oven to 160 deg CelsiusRub a 7-inch baking dish with the garlic clove (cut side) and grease the dish with butter
-6 sweet potatoes - cleaned and sliced(5)/2 fresh cream(1 cups)-4 butter - softened(3 tablespoon)clove garlic - cut in half(1)sprig fresh thyme leaves - chopped(2)
2
Place a layer of the sweet potato slices
-6 sweet potatoes - cleaned and sliced(5)
3
Dab each slice with a little butter
-4 butter - softened(3 tablespoon)
4
Sprinkle salt, pepper and some herbs
salt - to taste
5
Whisk the cream, milk and nutmeg in a small jar
/2 fresh cream(1 cups)milk(1/2 cup)nutmeg - grated(1/2 teaspoon)
6
Pour some of this cream mixture over the sweet potato slices
-6 sweet potatoes - cleaned and sliced(5)/2 fresh cream(1 cups)
7
Place more slices on top of it, dab with butter, sprinkle salt pepper and herbs and pour some more cream mixture
/2 fresh cream(1 cups)-4 butter - softened(3 tablespoon)salt - to taste
8
Continue layering, ending with the cream mixture
/2 fresh cream(1 cups)
9
Sprinkle the grated cheese on top and bake for about 40-50 minutes or till the sweet potato sliced are soft
-6 sweet potatoes - cleaned and sliced(5)nutmeg - grated(1/2 teaspoon)cheese - (gruyere or cheddar) shredded(1 cup)
10
Serve the Sweet Potato Gratin for your weekend dinner with some Watermelon Cranberry Mocktail or Orange Mocktail for your special night
-6 sweet potatoes - cleaned and sliced(5)