Sweet Potato Flatbread Recipe - Sweet Potato Chapati
A vegetarian Indian recipe with sweet potato - boiled and mashed, ajwain (carom seeds), whole wheat flour. Ready in 40 min, serves 4.
Curated byAarav Mehta🇮🇳
Instructions
10 steps- 1
To begin making the Sweet Potato Flatbread recipe, boil sweet potatoes in a pressure cooker till firm and smash them using your hands or ladle
sweet potato - boiled and mashed(1 cup) - 2
Use 1 cup of mashed sweet potato for each cup of wheat flour
sweet potato - boiled and mashed(1 cup)whole wheat flour(1 cup) - 3
Take a big bowl, add wheat flour, sweet potato, salt, red chilli powder, ajwain, jeera seeds and mix everything together
sweet potato - boiled and mashed(1 cup)ajwain (carom seeds)(1 tablespoon)whole wheat flour(1 cup)red chilli powder(1 tablespoon)cumin seeds (jeera)(1 tablespoon)salt - to taste - 4
Now add water little by little and make a soft dough
- 5
Cover it with a cotton cloth and let it rest for 10 mins
- 6
Now using chapati roller, make a round shape roti or chapati
- 7
Heat pan and flip the roti on both sides
- 8
Drizzle little oil to get mild golden colour
- 9
When it is cooked, switch off the stove and serve hot
- 10
Serve Sweet Potato Flatbread along with Boondi Raita and Aam Ka Achaar for your breakfast or for a light dinner
sweet potato - boiled and mashed(1 cup)
Rate this recipe
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Sweet Potato Flatbread Recipe - Sweet Potato Chapati
A vegetarian Indian recipe with sweet potato - boiled and mashed, ajwain (carom seeds), whole wheat flour. Ready in 40 min, serves 4.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Directions
10 steps- 1
To begin making the Sweet Potato Flatbread recipe, boil sweet potatoes in a pressure cooker till firm and smash them using your hands or ladle
sweet potato - boiled and mashed(1 cup) - 2
Use 1 cup of mashed sweet potato for each cup of wheat flour
sweet potato - boiled and mashed(1 cup)whole wheat flour(1 cup) - 3
Take a big bowl, add wheat flour, sweet potato, salt, red chilli powder, ajwain, jeera seeds and mix everything together
sweet potato - boiled and mashed(1 cup)ajwain (carom seeds)(1 tablespoon)whole wheat flour(1 cup)red chilli powder(1 tablespoon)cumin seeds (jeera)(1 tablespoon)salt - to taste - 4
Now add water little by little and make a soft dough
- 5
Cover it with a cotton cloth and let it rest for 10 mins
- 6
Now using chapati roller, make a round shape roti or chapati
- 7
Heat pan and flip the roti on both sides
- 8
Drizzle little oil to get mild golden colour
- 9
When it is cooked, switch off the stove and serve hot
- 10
Serve Sweet Potato Flatbread along with Boondi Raita and Aam Ka Achaar for your breakfast or for a light dinner
sweet potato - boiled and mashed(1 cup)
Rate this recipe
