Summer Fruit Tart Recipe
A vegetarian Continental recipe with whole wheat oatmeal cookies, butter (unsalted) - cubed, liter butterscotch ice cream - (store bought). Ready in 5h 30m, serves 6.
Curated byLucas Dubois🇫🇷
Instructions
10 steps- 1
To begin making the Summer Fruit Tart Recipe first, we have to make the tart base
- 2
You can click to our Tart Recipe, which will take you through the tart making process
- 3
As your tart is done baking, freeze them for about 30 minutes or more and then take them out
- 4
When frozen pour the softened ice cream onto the prepared tart case
liter butterscotch ice cream - (store bought)(1) - 5
Transfer to the freezer
- 6
Freeze for at least 4 hours, preferably overnight
- 7
Remove from freezer 10 minutes before serving
- 8
Drizzle the tart with mango coulis and top it up with your fruits or seasonal fruits of your choice
mango coulis - or strawberry/blueberry coulis (whichever you like)(1/2 cup)mango (ripe) - sliced(1) - 9
Dust Summer fruit tart with icing sugar and serve
icing sugar(1/4 cup) - 10
Serve the Summer Fruit tart with some Chocolate Sauce and Caramel Sauce on the top and enjoy with your loved ones as a Tea Party dessert
Rate this recipe
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Summer Fruit Tart Recipe
A vegetarian Continental recipe with whole wheat oatmeal cookies, butter (unsalted) - cubed, liter butterscotch ice cream - (store bought). Ready in 5h 30m, serves 6.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Directions
10 steps- 1
To begin making the Summer Fruit Tart Recipe first, we have to make the tart base
- 2
You can click to our Tart Recipe, which will take you through the tart making process
- 3
As your tart is done baking, freeze them for about 30 minutes or more and then take them out
- 4
When frozen pour the softened ice cream onto the prepared tart case
liter butterscotch ice cream - (store bought)(1) - 5
Transfer to the freezer
- 6
Freeze for at least 4 hours, preferably overnight
- 7
Remove from freezer 10 minutes before serving
- 8
Drizzle the tart with mango coulis and top it up with your fruits or seasonal fruits of your choice
mango coulis - or strawberry/blueberry coulis (whichever you like)(1/2 cup)mango (ripe) - sliced(1) - 9
Dust Summer fruit tart with icing sugar and serve
icing sugar(1/4 cup) - 10
Serve the Summer Fruit tart with some Chocolate Sauce and Caramel Sauce on the top and enjoy with your loved ones as a Tea Party dessert
Rate this recipe
