Salted Caramel Popcorn Recipe
A vegetarian Indian recipe with sunflower oil, dry corn kernals, tablespoons butter (unsalted). Ready in 30 min, serves 4.
Curated byAarav Mehta🇮🇳
Instructions
10 steps- 1
To begin making Salted Caramel Popcorn Recipe, heat oil in a large pot, add corn kernels and cover
dry corn kernals(1/3 cup)corn syrup(1/4 cup)salt(1/2 tablespoon) - 2
Shake in between till all kernels popped properly
- 3
Keep aside
- 4
Melt butter in a large pan,add corn syrup and sugar on medium flame
dry corn kernals(1/3 cup)tablespoons butter (unsalted)(5)corn syrup(1/4 cup)sugar(1 cup) - 5
Bring the mixture to a boil, keep boiling until it turns to amber colour
- 6
Remove the mixture from heat, stir in vanilla, baking soda and salt
vanilla extract(1 tablespoon)salt(1/2 tablespoon)baking soda(1/4 tablespoon) - 7
Take a large bowl and add popcorn, pour sugar mixture over popcorn and coat all popcorn properly
dry corn kernals(1/3 cup)corn syrup(1/4 cup)sugar(1 cup) - 8
Spread coated popcorn on a baking sheet, let it cool completely
dry corn kernals(1/3 cup)corn syrup(1/4 cup)baking soda(1/4 tablespoon) - 9
Salted Caramel popcorn is ready
dry corn kernals(1/3 cup)corn syrup(1/4 cup)salt(1/2 tablespoon) - 10
Serve Salted Caramel Popcorn Recipe along with Cold Coffee Smoothie Recipe on a movie night
dry corn kernals(1/3 cup)corn syrup(1/4 cup)salt(1/2 tablespoon)
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Salted Caramel Popcorn Recipe
A vegetarian Indian recipe with sunflower oil, dry corn kernals, tablespoons butter (unsalted). Ready in 30 min, serves 4.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
10 steps- 1
To begin making Salted Caramel Popcorn Recipe, heat oil in a large pot, add corn kernels and cover
dry corn kernals(1/3 cup)corn syrup(1/4 cup)salt(1/2 tablespoon) - 2
Shake in between till all kernels popped properly
- 3
Keep aside
- 4
Melt butter in a large pan,add corn syrup and sugar on medium flame
dry corn kernals(1/3 cup)tablespoons butter (unsalted)(5)corn syrup(1/4 cup)sugar(1 cup) - 5
Bring the mixture to a boil, keep boiling until it turns to amber colour
- 6
Remove the mixture from heat, stir in vanilla, baking soda and salt
vanilla extract(1 tablespoon)salt(1/2 tablespoon)baking soda(1/4 tablespoon) - 7
Take a large bowl and add popcorn, pour sugar mixture over popcorn and coat all popcorn properly
dry corn kernals(1/3 cup)corn syrup(1/4 cup)sugar(1 cup) - 8
Spread coated popcorn on a baking sheet, let it cool completely
dry corn kernals(1/3 cup)corn syrup(1/4 cup)baking soda(1/4 tablespoon) - 9
Salted Caramel popcorn is ready
dry corn kernals(1/3 cup)corn syrup(1/4 cup)salt(1/2 tablespoon) - 10
Serve Salted Caramel Popcorn Recipe along with Cold Coffee Smoothie Recipe on a movie night
dry corn kernals(1/3 cup)corn syrup(1/4 cup)salt(1/2 tablespoon)
Rate this recipe
