What2Eat
Mustard Egg Curry Recipe (Recipe In Hindi)
IndianLunchEggetarian

Mustard Egg Curry Recipe (Recipe In Hindi)

A eggetarian Indian recipe with अंडे - उबालकर बिच में से काट ले, -/2 बड़ा चमच्च राइ - छोटा चमच्च राइ अलग से, छोटा चमच्च पंच फोरन मसाला. Ready in 1h 15m, serves 4.

Curated byAarav Mehta🇮🇳

Calories
700kcal
Estimated Cost
300-450
Carbs91g
Protein42g
Fats19g
Servings Scaler
4

Instructions

8 steps
  1. 1

    To make mustard egg curry, first grind the mustard seeds in a mixer with green chillies, coconut, turmeric powder and coconut milk

  2. 2

    Now heat oil in a pan

  3. 3

    Add mustard seeds and let it cook for 10 seconds

  4. 4

    Then add curry leaves and onions

  5. 5

    Cook the onion until it becomes soft and then add ground masala, five fern masala, 1/4 cup water and mix it well

  6. 6

    Allow it to boil and after that add the remaining coconut milk, salt, sugar and mix it well

  7. 7

    After boiling, add boiled eggs and cook for 5 to 7 minutes and serve again

  8. 8

    Serve the mustard egg curry hot with rice or laccha paratha

Rate this recipe

You might also like

🚀Lazy to cook? Order NowZomatoSwiggy
Original