Mixed Vegetable Spaghetti Pasta Recipe
A vegetarian Italian Recipes recipe with del monte spaghetti pasta, onion - finely chopped, tomatoes - finely chopped. Ready in 40 min, serves 2.
Curated byKavya Sharma🇮🇳
Instructions
14 steps- 1
To begin making the Mixed Vegetable Spaghetti Pasta recipe, In a saucepan, add water and boil
del monte spaghetti pasta(250 grams)green chilli sauce(2 tablespoon)roasted tomato pasta sauce(2 tablespoon) - 2
Add pasta and boil it al-dente
del monte spaghetti pasta(250 grams)roasted tomato pasta sauce(2 tablespoon) - 3
Drain and keep it aside
- 4
In the same saucepan, add olive oil and after it gets heated add onion
onion - finely chopped(1)extra virgin olive oil(4 tablespoon)green chilli sauce(2 tablespoon)roasted tomato pasta sauce(2 tablespoon) - 5
Fry the onion till it turns pinkish
onion - finely chopped(1) - 6
Then add tomato and fry till it turns mushy
roasted tomato pasta sauce(2 tablespoon) - 7
Now add capsicum juliennes and baby corn and fry for 10 minutes
green bell pepper (capsicum) - julienne(1)baby corn - finely sliced(5) - 8
Add ginger garlic paste and mix well
ginger garlic paste(1 tablespoon) - 9
Next, add all the sauces and mix well
green chilli sauce(2 tablespoon)roasted tomato pasta sauce(2 tablespoon) - 10
Add the al-dente boiled spaghetti pasta and mix everything well
del monte spaghetti pasta(250 grams)roasted tomato pasta sauce(2 tablespoon) - 11
Add the chilli flakes and Italian seasoning
green chilli sauce(2 tablespoon)red chilli flakes(2 tablespoon)italian seasoning(4 tablespoon) - 12
Add salt to taste and mix well
salt - to taste - 13
Garnish with Italian seasoning and serve hot
italian seasoning(4 tablespoon) - 14
Serve Mixed Vegetable Spaghetti Pasta with Pizza Margherita for a delicious weekend meal with family
del monte spaghetti pasta(250 grams)roasted tomato pasta sauce(2 tablespoon)
Rate this recipe
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Mixed Vegetable Spaghetti Pasta Recipe
A vegetarian Italian Recipes recipe with del monte spaghetti pasta, onion - finely chopped, tomatoes - finely chopped. Ready in 40 min, serves 2.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
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Directions
14 steps- 1
To begin making the Mixed Vegetable Spaghetti Pasta recipe, In a saucepan, add water and boil
del monte spaghetti pasta(250 grams)green chilli sauce(2 tablespoon)roasted tomato pasta sauce(2 tablespoon) - 2
Add pasta and boil it al-dente
del monte spaghetti pasta(250 grams)roasted tomato pasta sauce(2 tablespoon) - 3
Drain and keep it aside
- 4
In the same saucepan, add olive oil and after it gets heated add onion
onion - finely chopped(1)extra virgin olive oil(4 tablespoon)green chilli sauce(2 tablespoon)roasted tomato pasta sauce(2 tablespoon) - 5
Fry the onion till it turns pinkish
onion - finely chopped(1) - 6
Then add tomato and fry till it turns mushy
roasted tomato pasta sauce(2 tablespoon) - 7
Now add capsicum juliennes and baby corn and fry for 10 minutes
green bell pepper (capsicum) - julienne(1)baby corn - finely sliced(5) - 8
Add ginger garlic paste and mix well
ginger garlic paste(1 tablespoon) - 9
Next, add all the sauces and mix well
green chilli sauce(2 tablespoon)roasted tomato pasta sauce(2 tablespoon) - 10
Add the al-dente boiled spaghetti pasta and mix everything well
del monte spaghetti pasta(250 grams)roasted tomato pasta sauce(2 tablespoon) - 11
Add the chilli flakes and Italian seasoning
green chilli sauce(2 tablespoon)red chilli flakes(2 tablespoon)italian seasoning(4 tablespoon) - 12
Add salt to taste and mix well
salt - to taste - 13
Garnish with Italian seasoning and serve hot
italian seasoning(4 tablespoon) - 14
Serve Mixed Vegetable Spaghetti Pasta with Pizza Margherita for a delicious weekend meal with family
del monte spaghetti pasta(250 grams)roasted tomato pasta sauce(2 tablespoon)
Rate this recipe
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