What2Eat
Microwave Oats Milk Halwa Recipe
IndianDessertVegetarian

Microwave Oats Milk Halwa Recipe

A vegetarian Indian recipe with instant oats (oatmeal), water, sugar. Ready in 20 min, serves 2.

Curated byAarav Mehta🇮🇳

Calories
410kcal
Estimated Cost
150-300
Carbs43g
Protein19g
Fats18g
Servings Scaler
2

Instructions

17 steps
  1. 1

    To begin making Microwave Oats Milk Halwa Recipe, in a Mixer grinder and add oats and water

    instant oats (oatmeal)(1 cup)water(2 cups)
  2. 2

    Blend well until you get a smooth texture

  3. 3

    Place a thin muslin cloth or cotton cloth over a bowl and pour the mix in

  4. 4

    Squeeze well and discard the little oats pieces left behind on cloth

    instant oats (oatmeal)(1 cup)
  5. 5

    Oats Milk is ready

    instant oats (oatmeal)(1 cup)
  6. 6

    The recipe yields about 1

  7. 7

    5 cups of oats milk

    instant oats (oatmeal)(1 cup)
  8. 8

    For HalwaTake a microwave safe glass bowl and brush it with ghee

    ghee(2 teaspoon)
  9. 9

    Add ghee and the pistachios

    pistachios - slivers(2 tablespoon)ghee(2 teaspoon)
  10. 10

    Mix well and microwave for a minute to toast

  11. 11

    Take out and add oats milk, sugar, cardamom and mix well

    instant oats (oatmeal)(1 cup)sugar(1/3 cup)cardamom powder (elaichi)(1/2 tablespoon)
  12. 12

    Adjust the sugar to suit your taste

    sugar(1/3 cup)
  13. 13

    Microwave on high for 4 minutes in bursts of 1 minute

  14. 14

    Stir well after 2 bursts

  15. 15

    and continue for 2 more minutes in microwave oven

  16. 16

    Take out and add a teaspoon of ghee on top to get a better flavor and serve

    ghee(2 teaspoon)
  17. 17

    Serve Microwave Oats Milk Halwa Recipe during evening or after a meal of Palak Tovve or Palak Dal, Besan & Atta Ki Roti and Boondi Raita Recipe Spiced With Black Salt

    instant oats (oatmeal)(1 cup)

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