What2Eat
Mango Musk Melon Chia Seeds Pudding Recipe
ContinentalBreakfastVegetarian

Mango Musk Melon Chia Seeds Pudding Recipe

A vegetarian Continental recipe with musk melon - pulp, mango (ripe) - alphanso, milk - or coconut milk. Ready in 25 min, serves 2.

Curated byLucas Dubois🇫🇷

Calories
515kcal
Estimated Cost
225-375
Carbs67g
Protein31g
Fats14g
Servings Scaler
2

Instructions

6 steps
  1. 1

    To begin with Mango Musk Melon Chia Seeds Pudding, take mango and muskmelon pulp into a large bowl and add the milk

    musk melon - pulp(2 cups)mango (ripe) - alphanso(2)milk - or coconut milk(1/2 cup)tablespoons chia seeds(3)mango (ripe) - cubes
  2. 2

    Blend the mixture using a hand blender till everything is mixed properly

  3. 3

    Take the smoothie in a large bowl, add chia seeds and pistachios, whisk well to combine

    tablespoons chia seeds(3)tablespoons pistachios(2)pistachios - for garnishing
  4. 4

    Cling wrap and refrigerate for 4 hours minimum

  5. 5

    To serve, spoon the pudding into the bowls, top it with banana and mango slices, sprinkle some pistachios, drizzle a little honey and serve

    mango (ripe) - alphanso(2)tablespoons honey - or agave nectar(2)tablespoons pistachios(2)ripe bananas - slicesmango (ripe) - cubespistachios - for garnishing
  6. 6

    Serve Mango Musk Melon Chia Seeds Pudding with some fresh fruits and Coffee for your breakfast

    musk melon - pulp(2 cups)mango (ripe) - alphanso(2)tablespoons chia seeds(3)mango (ripe) - cubes

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