What2Eat
Jeera Aloo Sabzi (Recipe In Hindi)
North Indian RecipesLunchVegetarian

Jeera Aloo Sabzi (Recipe In Hindi)

A vegetarian North Indian Recipes recipe with potatoes - boiled, green chilies, turmeric powder. Ready in 40 min, serves 4.

Curated byKavya Sharma🇮🇳

Calories
445kcal
Estimated Cost
175-325
Carbs49g
Protein26g
Fats16g
Servings Scaler
4

Instructions

7 steps
  1. 1

    To make cumin potato vegetable, first heat oil in a pan

    cumin seeds(1 teaspoon)
  2. 2

    Add cumin and green chillies to it and let it cook for 15 seconds

    green chilies(2)cumin seeds(1 teaspoon)
  3. 3

    Then add potatoes, turmeric powder and curry leaves

    potatoes - boiled(3)turmeric powder(1 teaspoon)sprig curry leaves - cut(1)
  4. 4

    Add salt and cook till the potatoes turn golden

    potatoes - boiled(3)salt - as per taste
  5. 5

    Add green chili and lemon juice and mix

    green chilies(2)
  6. 6

    Serve hot

  7. 7

    Serve the jeera aloo vegetable with dal spinach and phulka for dinner

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