How To Make Homemade Almond Flour Recipe
A vegetarian South Indian Recipes recipe with badam (almond). Ready in 20 min, serves 100.
Curated byAditi Iyer🇮🇳
Instructions
4 steps- 1
To make the homemade almond flour, place the almonds in a blender or a food grinder and blend to make a coarse powder
- 2
If you blend too much then it will begin to start becoming moist by releasing its oils
- 3
So as soon as you notice its become a powder, stop blender
- 4
Store the Homemade Almond Flour in a Glass Jar in the freezer to last about a month
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
How To Make Homemade Almond Flour Recipe
A vegetarian South Indian Recipes recipe with badam (almond). Ready in 20 min, serves 100.
Curated byAditi Iyer🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
4 steps- 1
To make the homemade almond flour, place the almonds in a blender or a food grinder and blend to make a coarse powder
- 2
If you blend too much then it will begin to start becoming moist by releasing its oils
- 3
So as soon as you notice its become a powder, stop blender
- 4
Store the Homemade Almond Flour in a Glass Jar in the freezer to last about a month
Rate this recipe
You might also like · South Indian Recipes
Baby Corn and Green Peas Sabzi Recipe
⏱️ 40 min
Cauliflower Coconut Milk Stew (Recipe In Hindi)
⏱️ 50 min
:max_bytes(150000):strip_icc()/20240526-SEA-TomatoChutney-KanikaandJatinSharma-06-aa9d3d2ee38643b4a07e739dd4750d86.jpg)
Tomato Curry Leaf Chutney With No Onion No Garlic Recipe
⏱️ 40 min
Healthy Pumpkin Carrot Idli Recipe
⏱️ 30 min
Verusenaga Sambar Recipe (Fresh Groundnuts Sambar)
⏱️ 40 min
Appe Payasa Recipe - Poori Payasam
⏱️ 110 min