Grilled Paneer Pineapple Sandwich Recipe
A vegetarian Continental recipe with whole wheat brown bread, butter - as required, tablespoons britannia cheese spread - four pepper tango. Ready in 25 min, serves 2.
Curated byLucas Dubois🇫🇷
Instructions
13 steps- 1
To begin making the Grilled Paneer Pineapple Sandwich Recipe, in a small mixing bowl, combine all the ingredients for the filling including four pepper tango cheese, red chilli flakes, pineapple, paneer, green bell pepper, salt and stir well
tablespoons britannia cheese spread - four pepper tango(2)red chilli flakes(1/4 teaspoon)pineapple - slices(4)paneer (homemade cottage cheese) - finely chopped(50 grams)green bell pepper (capsicum) - finely chopped(1/2)salt - to tastecheese - as required to spread over the bread - 2
Check the salt and cheese and adjust to suit your taste
tablespoons britannia cheese spread - four pepper tango(2)salt - to tastecheese - as required to spread over the bread - 3
Note: It's important to use cooked pineapple or canned pineapple to get the best taste for this sandwich
pineapple - slices(4)salt - to taste - 4
To cook the pineapple, you can use a pressure cooker and cook it along with some sugar, water and pinch of salt for a few whistles and turn off the heat
pineapple - slices(4)salt - to taste - 5
The next is to fill it into whole wheat bread slices and grill them
whole wheat brown bread(4)pineapple - slices(4)cheese - as required to spread over the bread - 6
Place the bread slices on a working surface
whole wheat brown bread(4)pineapple - slices(4)cheese - as required to spread over the bread - 7
Spoon a large tablespoon of the filling onto a slice of bread and spread it evenly
whole wheat brown bread(4)tablespoons britannia cheese spread - four pepper tango(2)cheese - as required to spread over the bread - 8
Spread the four pepper cheese spread on the other slice
tablespoons britannia cheese spread - four pepper tango(2)green bell pepper (capsicum) - finely chopped(1/2)cheese - as required to spread over the bread - 9
Once spread, cover with the other slice of bread and spread butter on the top of the slice
whole wheat brown bread(4)butter - as requiredtablespoons britannia cheese spread - four pepper tango(2)cheese - as required to spread over the bread - 10
Place the sandwich in pre-heated Sandwich Maker or Cast iron Grill such that butter side facing downwards
butter - as required - 11
Apply butter on the slice that is facing the top and grill till light brown and crisp on both sides
whole wheat brown bread(4)butter - as required - 12
Done done, remove from the grill and serve
- 13
Serve the Grilled Pineapple Paneer Sandwich along with a glass of Cocoa Banana Almond Date Smoothie or Watermelon Carrot Radish Juice Recipe and serve it to your kids as an after school snack
pineapple - slices(4)paneer (homemade cottage cheese) - finely chopped(50 grams)
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Grilled Paneer Pineapple Sandwich Recipe
A vegetarian Continental recipe with whole wheat brown bread, butter - as required, tablespoons britannia cheese spread - four pepper tango. Ready in 25 min, serves 2.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
13 steps- 1
To begin making the Grilled Paneer Pineapple Sandwich Recipe, in a small mixing bowl, combine all the ingredients for the filling including four pepper tango cheese, red chilli flakes, pineapple, paneer, green bell pepper, salt and stir well
tablespoons britannia cheese spread - four pepper tango(2)red chilli flakes(1/4 teaspoon)pineapple - slices(4)paneer (homemade cottage cheese) - finely chopped(50 grams)green bell pepper (capsicum) - finely chopped(1/2)salt - to tastecheese - as required to spread over the bread - 2
Check the salt and cheese and adjust to suit your taste
tablespoons britannia cheese spread - four pepper tango(2)salt - to tastecheese - as required to spread over the bread - 3
Note: It's important to use cooked pineapple or canned pineapple to get the best taste for this sandwich
pineapple - slices(4)salt - to taste - 4
To cook the pineapple, you can use a pressure cooker and cook it along with some sugar, water and pinch of salt for a few whistles and turn off the heat
pineapple - slices(4)salt - to taste - 5
The next is to fill it into whole wheat bread slices and grill them
whole wheat brown bread(4)pineapple - slices(4)cheese - as required to spread over the bread - 6
Place the bread slices on a working surface
whole wheat brown bread(4)pineapple - slices(4)cheese - as required to spread over the bread - 7
Spoon a large tablespoon of the filling onto a slice of bread and spread it evenly
whole wheat brown bread(4)tablespoons britannia cheese spread - four pepper tango(2)cheese - as required to spread over the bread - 8
Spread the four pepper cheese spread on the other slice
tablespoons britannia cheese spread - four pepper tango(2)green bell pepper (capsicum) - finely chopped(1/2)cheese - as required to spread over the bread - 9
Once spread, cover with the other slice of bread and spread butter on the top of the slice
whole wheat brown bread(4)butter - as requiredtablespoons britannia cheese spread - four pepper tango(2)cheese - as required to spread over the bread - 10
Place the sandwich in pre-heated Sandwich Maker or Cast iron Grill such that butter side facing downwards
butter - as required - 11
Apply butter on the slice that is facing the top and grill till light brown and crisp on both sides
whole wheat brown bread(4)butter - as required - 12
Done done, remove from the grill and serve
- 13
Serve the Grilled Pineapple Paneer Sandwich along with a glass of Cocoa Banana Almond Date Smoothie or Watermelon Carrot Radish Juice Recipe and serve it to your kids as an after school snack
pineapple - slices(4)paneer (homemade cottage cheese) - finely chopped(50 grams)
Rate this recipe
You might also like · Continental
Eggplant Steaks Recipe
⏱️ 30 min
Pull Apart Bread With Basil Pesto Recipe
⏱️ 105 min
Eggless Saffron Laced Almond Cookies Recipe
⏱️ 45 min
Creamy Sweet Corn And Jalapeno Dip Recipe
⏱️ 10 min
Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado Recipe
⏱️ 60 min
Green Apple, Radish & Pepper Salad Recipe
⏱️ 30 min