What2Eat
Golden Turmeric Almond Saffron Milk Shot Recipe
IndianVegetarianVegetarian

Golden Turmeric Almond Saffron Milk Shot Recipe

A vegetarian Indian recipe with inch whole turmeric, ginger - crushed, tablespoons brown sugar (demerara sugar) - (reduce if you wish). Ready in 25 min, serves 4.

Curated byAarav Mehta🇮🇳

Calories
550kcal
Estimated Cost
250-400
Carbs58g
Protein26g
Fats24g
Servings Scaler
4

Instructions

9 steps
  1. 1

    To begin making the Golden Turmeric Almond Saffron Milk Shot Recipe, in a mixer attachment, grind the almond powder and the brown sugar together and keep aside

    inch whole turmeric(2)tablespoons brown sugar (demerara sugar) - (reduce if you wish)(2)pinch saffron strands(2)tablespoons almond meal (badam powder)(5)milk(4 cups)
  2. 2

    In a mortar and pestle, crush the ginger, turmeric together and keep aside

    inch whole turmeric(2)ginger - crushed(1/2 teaspoon)
  3. 3

    Heat the milk in a saucepan and bring it to one boil

    milk(4 cups)
  4. 4

    Now, simmer the milk and keep cooking for another 10 minutes or until it is considerably thicker

    milk(4 cups)
  5. 5

    Put the rest of the ingredients in it including alomd and brown sugar powder, turmeric, ginger, honey, cinnamon stick, cardamom seeds, saffron strands, except raisins

    inch whole turmeric(2)ginger - crushed(1/2 teaspoon)tablespoons brown sugar (demerara sugar) - (reduce if you wish)(2)-/2 tablespoons honey(1)inch cinnamon stick (dalchini)(2)cardamom (elaichi) pods/seeds(5)pinch saffron strands(2)raisins(15)
  6. 6

    Let the milk continue to cook on simmer

    milk(4 cups)
  7. 7

    After 10-15 minutes, switch off the flame and serve the milk hot after straining milk out of the undissolved ingredients

    milk(4 cups)
  8. 8

    Add the raisins on each glass and serve the milk

    milk(4 cups)raisins(15)
  9. 9

    Enjoy Golden Turmeric Almond Saffron Milk Shot Recipe either before sleep or during tea time

    inch whole turmeric(2)pinch saffron strands(2)tablespoons almond meal (badam powder)(5)milk(4 cups)

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