Glazed Apples and Banana Wheat Crumb Tart Recipe
A sugar free Continental recipe with marie biscuit - powdered, wheat flakes (cereal) - powdered, butter - melted. Ready in 1h 10m, serves 4.
Curated byLucas Dubois🇫🇷
Instructions
9 steps- 1
We begin making the Glazed Apples and Banana Wheat Crumb Tart Recipe by making the base first, powder the wheat faxes and Marie biscuits and add the melted butter
marie biscuit - powdered(1/2 cup)wheat flakes (cereal) - powdered(1/2 cup)butter - melted(20 grams)apples - sliced(2)nutmeg powder(1 teaspoon) - 2
Mix well till it combines and binds well
hung curd (greek yogurt) - whisked till smooth(1/2 cup) - 3
Add this mixture on to a tart pan and carefully flatten it into the tart shape
- 4
Refrigerate in the oven for about 15 minutes
- 5
Heat a pan with oil, and saute the apples and add banana and roast them for few minutes
apples - sliced(2) - 6
Drizzle some honey and nutmeg powder and give it a toss and keep it aside
nutmeg powder(1 teaspoon)honey(2 tablespoon) - 7
Take out the crumb tarts from the fridge and add a dollop of thick yogurt that has been whisked and spread well
hung curd (greek yogurt) - whisked till smooth(1/2 cup) - 8
Top it up with the glazed apples and bananas and garnish it with sage and serve
apples - sliced(2)ripe bananas - sliced(2)sprig sage - for garnish (optional)(2) - 9
Serve the Glazed Apples and Banana Wheat Crumb Tart Recipe as a No Sugar Dessert
wheat flakes (cereal) - powdered(1/2 cup)apples - sliced(2)
Rate this recipe
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Glazed Apples and Banana Wheat Crumb Tart Recipe
A sugar free Continental recipe with marie biscuit - powdered, wheat flakes (cereal) - powdered, butter - melted. Ready in 1h 10m, serves 4.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Directions
9 steps- 1
We begin making the Glazed Apples and Banana Wheat Crumb Tart Recipe by making the base first, powder the wheat faxes and Marie biscuits and add the melted butter
marie biscuit - powdered(1/2 cup)wheat flakes (cereal) - powdered(1/2 cup)butter - melted(20 grams)apples - sliced(2)nutmeg powder(1 teaspoon) - 2
Mix well till it combines and binds well
hung curd (greek yogurt) - whisked till smooth(1/2 cup) - 3
Add this mixture on to a tart pan and carefully flatten it into the tart shape
- 4
Refrigerate in the oven for about 15 minutes
- 5
Heat a pan with oil, and saute the apples and add banana and roast them for few minutes
apples - sliced(2) - 6
Drizzle some honey and nutmeg powder and give it a toss and keep it aside
nutmeg powder(1 teaspoon)honey(2 tablespoon) - 7
Take out the crumb tarts from the fridge and add a dollop of thick yogurt that has been whisked and spread well
hung curd (greek yogurt) - whisked till smooth(1/2 cup) - 8
Top it up with the glazed apples and bananas and garnish it with sage and serve
apples - sliced(2)ripe bananas - sliced(2)sprig sage - for garnish (optional)(2) - 9
Serve the Glazed Apples and Banana Wheat Crumb Tart Recipe as a No Sugar Dessert
wheat flakes (cereal) - powdered(1/2 cup)apples - sliced(2)
Rate this recipe
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