To make gawar vegetable, first heat the oil in the cooker

Add mustard seeds and add cumin seeds after 10 seconds

After adding cumin, add asafetida, turmeric powder, garlic, onion, red chili powder, ginger, coriander powder and mix

Cook for 15 seconds and then add tomatoes and gwar and mix

Now add salt and add 1/4 cup of water

Cook till 1 city comes and then let it cook on low heat for 5 minutes

Garnish with green coriander after cooking

Serve Gavar vegetable along with Garlic Dal and Phulka for dinner