What2Eat
Fresh Apple Bundt Cake Recipe
ContinentalDessertEggetarian

Fresh Apple Bundt Cake Recipe

A eggetarian Continental recipe with all purpose flour (maida), baking soda, salt. Ready in 50 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
595kcal
Estimated Cost
225-375
Carbs80g
Protein42g
Fats12g
Servings Scaler
4

Instructions

13 steps
  1. 1

    To begin making Fresh Apple Cake Recipe, preheat the oven to 180 C

    apple(2 cups)
  2. 2

    Also peel and core the apples and cut them into very small pieces and keep them aside

    apple(2 cups)
  3. 3

    Grease the bundt baking pan and keep it aside

    baking soda(3/4 teaspoon)
  4. 4

    Take a big bowl and shift all purpose flour, salt, cinnamon powder and baking soda into it

    all purpose flour (maida)(2 cups)baking soda(3/4 teaspoon)salt(3/4 teaspoon)cinnamon powder (dalchini)(3/4 teaspoon)
  5. 5

    Now take another bowl and add vegetable oil plus sugar into it

    sugar - (divided)(1/2 cup)
  6. 6

    Mix it until sugar dissolves

    sugar - (divided)(1/2 cup)
  7. 7

    Then add eggs one by one and whisk the mixture again

    whole eggs(2)
  8. 8

    Now gently pour the wet ingredients into the dry ingredients and use a spatula to mix the batter

  9. 9

    Add apple slices and gently fold it into the batter

    apple(2 cups)
  10. 10

    Transfer the batter into the greased pan and bake it for 30 minutes

  11. 11

    Poke a toothpick into the cake to make sure its baked properly

  12. 12

    Dust it with some powdered sugar and serve the cake warm

    cinnamon powder (dalchini)(3/4 teaspoon)sugar - (divided)(1/2 cup)
  13. 13

    Serve Fresh Apple Cake Recipe with Ice Tea Sangria Recipe or as a party dessert

    apple(2 cups)

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