What2Eat
Cinnamon Spiced Orange Iced Tea Recipe
ContinentalSnackVegetarian

Cinnamon Spiced Orange Iced Tea Recipe

A vegetarian Continental recipe with tea bags - or tea leaves, oranges, water. Ready in 25 min, serves 2.

Curated byLucas Dubois🇫🇷

Calories
480kcal
Estimated Cost
200-350
Carbs58g
Protein19g
Fats19g
Servings Scaler
2

Instructions

13 steps
  1. 1

    To prepare the Spiced Orange Iced Tea, start with peeling orange

    star anise -(2 pieces)
  2. 2

    Save the orange peel for flavoring the tea and squeeze fresh juice from the orange slices

  3. 3

    Keep the juice in a bowl and set aside until required

  4. 4

    Boil the water in a saucepan over high heat

    water(2 cups)
  5. 5

    Add the tea leaves, orange peel, sugar, cinnamon, star anise to the boiling water

    tea bags - or tea leaves(2 teaspoon)water(2 cups)inch cinnamon stick (dalchini)(1)star anise -(2 pieces)sugar(2 tablespoon)-3 sprig mint leaves (pudina)(2)
  6. 6

    Stir to combine and let the water simmer for few minutes over medium heat

    water(2 cups)
  7. 7

    Once the spices and orange flavor is nicely infused into the water, turn off the heat

    water(2 cups)
  8. 8

    Strain the liquid into a large jug

  9. 9

    Let the water cool down

    water(2 cups)
  10. 10

    Add the orange juice to the cooled infused water and stir to combine

    water(2 cups)
  11. 11

    Refrigerate the Orange Ice Tea for a couple of hours before you are ready to serve

  12. 12

    To serve the Spiced Orange Iced Tea, add 1 to 2 ice cubes in each serving glass, pour the tea and garnish with lemon slices and fresh mint sprigs

    lemon wedges - few-3 sprig mint leaves (pudina)(2)
  13. 13

    Serve Spiced Orange Iced Tea as a refreshing drink for the hot summer days

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