Cheesy Vegetarian Pizza Muffins Recipe
A vegetarian Fusion recipe with -/2 all purpose flour (maida), -/2 teaspoons baking powder, salt. Ready in 55 min, serves 2.
Curated bySarah JenkinsπΊπΈ
Instructions
11 steps- 1
To begin making the Cheesy Vegetarian Pizza Muffins recipe, preheat the oven to 200 C
homemade pizza and pasta sauce(1/2 cup) - 2
Line the muffin pans with cupcake liners and keep aside
- 3
Sift the flour, salt and baking powder together in a large mixing bowl and set aside
-/2 all purpose flour (maida)(1 cups)-/2 teaspoons baking powder(1)salt(1/2 teaspoon) - 4
Gradually add the remaining ingredients that includes green bell pepper, egg, olive oil, pizza sauce, oregano and basil leaves except the cheese into the flour mixture and using a hand mixer, combine all the ingredients until well combined
-/2 all purpose flour (maida)(1 cups)green bell pepper (capsicum) - finely chopped(1/2)extra virgin olive oil(1/4 cup)homemade pizza and pasta sauce(1/2 cup)dried oregano(1 teaspoon)sprig basil leaves - finely chopped(1)mozzarella cheese(1/2 cup) - 5
Ensure not to over beat the pizza muffin batter
homemade pizza and pasta sauce(1/2 cup) - 6
Spoon the muffins into the muffin cavities until 3/4th full
- 7
Place the pizza muffins in the oven to make and bake for 20 minutes
homemade pizza and pasta sauce(1/2 cup) - 8
When the muffins are almost done, remove from the oven and sprinkle the cheese on the top and put it back into the oven, until the cheese melts
mozzarella cheese(1/2 cup) - 9
Once the pizza muffins are completely done, remove from the oven and allow it to cool for 15 minutes before you are ready to serve
homemade pizza and pasta sauce(1/2 cup) - 10
The Cheesy Pizza Muffins make a great snack for kids that can be packed into their lunchbox or even made for birthday parties
homemade pizza and pasta sauce(1/2 cup) - 11
Serve the Cheesy Vegetarian Pizza Muffins with Masala Chai and Linzer cookies for your tea time break or evening snacks
homemade pizza and pasta sauce(1/2 cup)
Rate this recipe
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Cheesy Vegetarian Pizza Muffins Recipe
A vegetarian Fusion recipe with -/2 all purpose flour (maida), -/2 teaspoons baking powder, salt. Ready in 55 min, serves 2.
Curated bySarah JenkinsπΊπΈ
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
11 steps- 1
To begin making the Cheesy Vegetarian Pizza Muffins recipe, preheat the oven to 200 C
homemade pizza and pasta sauce(1/2 cup) - 2
Line the muffin pans with cupcake liners and keep aside
- 3
Sift the flour, salt and baking powder together in a large mixing bowl and set aside
-/2 all purpose flour (maida)(1 cups)-/2 teaspoons baking powder(1)salt(1/2 teaspoon) - 4
Gradually add the remaining ingredients that includes green bell pepper, egg, olive oil, pizza sauce, oregano and basil leaves except the cheese into the flour mixture and using a hand mixer, combine all the ingredients until well combined
-/2 all purpose flour (maida)(1 cups)green bell pepper (capsicum) - finely chopped(1/2)extra virgin olive oil(1/4 cup)homemade pizza and pasta sauce(1/2 cup)dried oregano(1 teaspoon)sprig basil leaves - finely chopped(1)mozzarella cheese(1/2 cup) - 5
Ensure not to over beat the pizza muffin batter
homemade pizza and pasta sauce(1/2 cup) - 6
Spoon the muffins into the muffin cavities until 3/4th full
- 7
Place the pizza muffins in the oven to make and bake for 20 minutes
homemade pizza and pasta sauce(1/2 cup) - 8
When the muffins are almost done, remove from the oven and sprinkle the cheese on the top and put it back into the oven, until the cheese melts
mozzarella cheese(1/2 cup) - 9
Once the pizza muffins are completely done, remove from the oven and allow it to cool for 15 minutes before you are ready to serve
homemade pizza and pasta sauce(1/2 cup) - 10
The Cheesy Pizza Muffins make a great snack for kids that can be packed into their lunchbox or even made for birthday parties
homemade pizza and pasta sauce(1/2 cup) - 11
Serve the Cheesy Vegetarian Pizza Muffins with Masala Chai and Linzer cookies for your tea time break or evening snacks
homemade pizza and pasta sauce(1/2 cup)
Rate this recipe
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