What2Eat
Boondi Raita Recipe Spiced With Black Salt (Recipe In Hindi)
IndianSide DishVegetarian

Boondi Raita Recipe Spiced With Black Salt (Recipe In Hindi)

A vegetarian Indian recipe with कप बूंदी, कप दही, छोटा चमच्च चाट मसाला पाउडर. Ready in 35 min, serves 2.

Curated byAarav Mehta🇮🇳

Calories
445kcal
Estimated Cost
175-325
Carbs45g
Protein17g
Fats22g
Servings Scaler
2

Instructions

6 steps
  1. 1

    To make boondi raita, prepare the sari ingredients first

  2. 2

    Now in a bowl, add curd, red chili powder, chaat masala powder, kala namak, cumin powder and salt

  3. 3

    Mix well

  4. 4

    Now pour it in a bowl and garnish with green coriander

  5. 5

    Add the boondi, mix and serve

  6. 6

    Serve the Bundi Raita with Garlic Dal, Sew Tomato Vegetable and Phulka for dinner

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