Bajri Roti Recipe
A diabetic friendly Indian recipe with bajra flour ( pearl millet), whole wheat flour, salt - to taste. Ready in 45 min, serves 5.
Curated byAarav Mehta🇮🇳
Instructions
13 steps- 1
To begin making the Bajri Ki Roti Recipe first sift the bajra flour, whole wheat flour and salt together in a deep mixing bowl
bajra flour ( pearl millet)(2 cups)whole wheat flour(1/4 cup)salt - to taste - 2
Knead the dough well 1/4 cup of lukewarm water at a time, until it comes together in a smooth ball
lukewarm water - to bind the dough - 3
The dough will be similar to what we prepare for Makke Ki Roti
lukewarm water - to bind the dough - 4
Grease the dough with ghee, cover with a muslin cloth and let rest for 15 minutes
ghee(1 tablespoon)lukewarm water - to bind the dough - 5
Meanwhile heat a skillet or tava over medium heat
- 6
Dust your rolling surface with little whole wheat flour
bajra flour ( pearl millet)(2 cups)whole wheat flour(1/4 cup) - 7
Divide the dough into 6 - 8 equal portions and roll out a portion of the dough into a round and thick roti
lukewarm water - to bind the dough - 8
You can shape the roti by pressing out a circle with your fingers as well
- 9
Place the roti over the pre-heated skillet and cook it for a few seconds on one side or till a few bubbles appear on top
- 10
Turn over the roti and cook the other side for a few more seconds
- 11
Lift the roti tongs and roast over the direct flame till brown spots appear on both the sides
- 12
Similarly, prepare the remaining Bajra Rotis
bajra flour ( pearl millet)(2 cups) - 13
Serve Bajra Roti immediately smeared with white butter or ghee along with Lahsun Ki Chutney orBharva Baingan, Panchmel Dal and Mooli Raita to make a delicious lunch or dinner for the family
bajra flour ( pearl millet)(2 cups)ghee(1 tablespoon)
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Bajri Roti Recipe
A diabetic friendly Indian recipe with bajra flour ( pearl millet), whole wheat flour, salt - to taste. Ready in 45 min, serves 5.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
13 steps- 1
To begin making the Bajri Ki Roti Recipe first sift the bajra flour, whole wheat flour and salt together in a deep mixing bowl
bajra flour ( pearl millet)(2 cups)whole wheat flour(1/4 cup)salt - to taste - 2
Knead the dough well 1/4 cup of lukewarm water at a time, until it comes together in a smooth ball
lukewarm water - to bind the dough - 3
The dough will be similar to what we prepare for Makke Ki Roti
lukewarm water - to bind the dough - 4
Grease the dough with ghee, cover with a muslin cloth and let rest for 15 minutes
ghee(1 tablespoon)lukewarm water - to bind the dough - 5
Meanwhile heat a skillet or tava over medium heat
- 6
Dust your rolling surface with little whole wheat flour
bajra flour ( pearl millet)(2 cups)whole wheat flour(1/4 cup) - 7
Divide the dough into 6 - 8 equal portions and roll out a portion of the dough into a round and thick roti
lukewarm water - to bind the dough - 8
You can shape the roti by pressing out a circle with your fingers as well
- 9
Place the roti over the pre-heated skillet and cook it for a few seconds on one side or till a few bubbles appear on top
- 10
Turn over the roti and cook the other side for a few more seconds
- 11
Lift the roti tongs and roast over the direct flame till brown spots appear on both the sides
- 12
Similarly, prepare the remaining Bajra Rotis
bajra flour ( pearl millet)(2 cups) - 13
Serve Bajra Roti immediately smeared with white butter or ghee along with Lahsun Ki Chutney orBharva Baingan, Panchmel Dal and Mooli Raita to make a delicious lunch or dinner for the family
bajra flour ( pearl millet)(2 cups)ghee(1 tablespoon)
Rate this recipe
You might also like · Indian
Rajma Aloo Cutlet Recipe (Tikki / Patty)
⏱️ 60 min
Gavar Pumpkin Sabji (Recipe In Hindi)
⏱️ 30 min
Dhania Wale Aloo Recipe - Coriander Potato Dry
⏱️ 40 min
Khakhra Pizza Recipe With Cheese Spread & Roasted Vegetables
⏱️ 35 min
Raw Mango and Cucumber Salad Recipe - Raw Mango Cucumber Salad Recipe
⏱️ 20 min
Vermicelli Biryani Recipe
⏱️ 30 min