Baby Potatoes In Tomato Gravy (Recipe In Hindi)
A vegetarian North Indian Recipes recipe with small potatoes, tomato, cumin powder. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
14 steps- 1
To make Chhoti Aalur Dum, first put the potatoes in a pressure cooker with water and salt
small potatoes(15)salt(1/2 teaspoon)water(1 cup) - 2
Cook until 2 cities come
- 3
After coming to city 2, let the pressure drain
- 4
Remove the skin of the potatoes and keep them aside
small potatoes(15) - 5
Now take a blender, add tomatoes and grind it
tomato(2) - 6
Now heat oil in a pan
oil(1 tablespoon) - 7
Add cardamom, long and cinnamon
long(2)cardamom(2) - 8
Allow to cook for 10 seconds
- 9
After 10 seconds, add potatoes and mix well
small potatoes(15) - 10
After 1 minute add tomato puree and add all the spices
tomato(2) - 11
Mix, add 1 glass of water and mix
water(1 cup) - 12
Cook till the potatoes are cooked and then add salt as per taste
small potatoes(15)salt(1/2 teaspoon) - 13
Allow to cook for 1 minute and then serve hot
- 14
Serve Chhoti Aalur Dum with Bengali lentils and Bengali leek for dinner
inch lentil(1)
Rate this recipe
You might also like
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Baby Potatoes In Tomato Gravy (Recipe In Hindi)
A vegetarian North Indian Recipes recipe with small potatoes, tomato, cumin powder. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
14 steps- 1
To make Chhoti Aalur Dum, first put the potatoes in a pressure cooker with water and salt
small potatoes(15)salt(1/2 teaspoon)water(1 cup) - 2
Cook until 2 cities come
- 3
After coming to city 2, let the pressure drain
- 4
Remove the skin of the potatoes and keep them aside
small potatoes(15) - 5
Now take a blender, add tomatoes and grind it
tomato(2) - 6
Now heat oil in a pan
oil(1 tablespoon) - 7
Add cardamom, long and cinnamon
long(2)cardamom(2) - 8
Allow to cook for 10 seconds
- 9
After 10 seconds, add potatoes and mix well
small potatoes(15) - 10
After 1 minute add tomato puree and add all the spices
tomato(2) - 11
Mix, add 1 glass of water and mix
water(1 cup) - 12
Cook till the potatoes are cooked and then add salt as per taste
small potatoes(15)salt(1/2 teaspoon) - 13
Allow to cook for 1 minute and then serve hot
- 14
Serve Chhoti Aalur Dum with Bengali lentils and Bengali leek for dinner
inch lentil(1)
Rate this recipe
You might also like · North Indian Recipes
Corn & Paneer Baked Samosa Recipe
⏱️ 45 min
Restaurant Style Green Peas Masala Recipe
⏱️ 50 min
Shimla Mirch Ki Launji Recipe
⏱️ 20 min
Cauliflower & Potato Stir Fry with Nigella Seeds (Recipe in Hindi)
⏱️ 45 min
Uttaranchal Style Garwhali Kafuli Recipe (Spinach Curry)
⏱️ 30 min
Murgh Musallam Recipe - Masala Roasted Chicken
⏱️ 105 min