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Greek Salad recipe
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Classic Greek salad Recipe

Greek · Vegetarian · 30 min · 4 servings

Cook It

For the soul.

30 mins
~₹120 /serving

Key Ingredients

  • 4 tablespoons extra virgin olive oil
  • 4 tablespoons lemon juice
  • salt and pepper - to taste
  • 1 cup iceberg lettuce - washed thoroughly and drained
  • 2 tomatoes - cut into chunks
  • + 9 more ingredients — see full list below ↓
View Full Recipe on What2Eat →

Order It

For the convenience.

35 mins
~₹350 total

Skip the prep, the cooking, and the cleaning. Support a local restaurant and get it delivered hot to your door.

How to Make Classic Greek salad Recipe at Home

Ingredients (14 items)

  • tablespoons extra virgin olive oil4
  • tablespoons lemon juice4
  • salt and pepper - to taste
  • iceberg lettuce - washed thoroughly and drained1 cup
  • tomatoes - cut into chunks2
  • english cucumber - chopped1
  • red onion - sliced1
  • kalmatta olives1/2 cup
  • feta cheese - crumbled100 grams
  • sprig parsley leaves - chopped (optional)2
  • kalmatta olives1/2 cup
  • feta cheese - crumbled100 grams
  • sprig parsley leaves - chopped2
  • salt and pepper - to taste
Prep Time30 min
Cook Time
Total Time30 min
Servings4
CourseAppetizer
CuisineGreek
DietVegetarian
Full recipe page →

Step-by-Step Instructions

  1. 1

    We begin making the Classic Greek salad Recipe by washing the lettuce thoroughly and draining off any excess water

  2. 2

    Tear them into bite size pieces and keep it aside

  3. 3

    Cut all the vegetables and keep it ready, add all the salad ingredients(lettuce,cucumber, tomatoes,red onion) except feta & olives into a large mixing bowl

  4. 4

    In another bowl whisk in the dressing ingredients till it combines

  5. 5

    Drizzle this on top of the salad mixture and give it a toss

  6. 6

    Check for salt and pepper and add if required

  7. 7

    Serve the salad on a flat plate topped up with some crumbled feta cheese and olives

  8. 8

    Serve the Classic Greek salad Recipe as a Party Appetizer followed by a Vegan Moussaka to relish a Greek Meal

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Frequently Asked Questions about Greek Salad

What is Greek Salad?+
Classic Greek salad Recipe is a vegetarian Greek appetizer dish made with tablespoons extra virgin olive oil, tablespoons lemon juice, salt and pepper - to taste, iceberg lettuce - washed thoroughly and drained, and more. It takes about 30 min to prepare and serves 4.
How long does it take to cook Greek Salad?+
Classic Greek salad Recipe takes 30 min in total — 30 minutes of prep and cooking time. If you prefer not to cook, you can order it via Zomato or Swiggy in about 30–45 minutes.
What ingredients do I need for Greek Salad?+
Classic Greek salad Recipe requires 14 ingredients including tablespoons extra virgin olive oil, tablespoons lemon juice, salt and pepper - to taste, iceberg lettuce - washed thoroughly and drained, tomatoes - cut into chunks, and 9 more. The full ingredient list with quantities is on this page.
Is Greek Salad easy to make at home?+
Yes! Classic Greek salad Recipe can be made at home in 30 min following the 8 steps on this page. The full recipe with exact quantities and step-by-step instructions is available above and on the What2Eat recipe page.
Can I order Greek Salad online?+
Yes! You can order Greek Salad from Zomato or Swiggy. Search for "Greek Salad" on either app to find restaurants near you. Delivery typically takes 30–45 minutes depending on your location.