Turmeric Milk Recipe - Haldi Doodh / Golden Milk
A vegetarian Indian recipe with inch fresh turmeric root - or turmeric powder, milk, honey - or sugar to taste. Ready in 15 min, serves 1.
Curated byAarav Mehta🇮🇳
Instructions
7 steps- 1
To begin making the Turmeric Milk (Haldi Doodh), bring the grated turmeric root/ haldi and milk to boil for a couple of minutes
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml) - 2
Once the turmeric milk boils, turn off the heat and allow the turmeric milk mixture to rest for a couple minutes
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml) - 3
This will bring out the essential medicines and color from the turmeric
inch fresh turmeric root - or turmeric powder(1 teaspoon) - 4
After a couple of minutes of resting, strain the turmeric milk from the turmeric root into a glass, stir in sugar / honey and black pepper and serve the Turmeric Milk while still hot
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml)honey - or sugar to tasteblack pepper powder - (optional) - 5
The Turmeric milk/ Haldi Doodh / Golden Milk is a great home remedy for cough and colds and you have give to children as young as 1 year
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml) - 6
Note: If you are using turmeric powder, you just have to boil the milk with the powder, add in the sugar/ honey and serve as it is
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml)honey - or sugar to tasteblack pepper powder - (optional) - 7
You don’t have to strain the milk
milk(220 ml)
Rate this recipe
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Turmeric Milk Recipe - Haldi Doodh / Golden Milk
A vegetarian Indian recipe with inch fresh turmeric root - or turmeric powder, milk, honey - or sugar to taste. Ready in 15 min, serves 1.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Directions
7 steps- 1
To begin making the Turmeric Milk (Haldi Doodh), bring the grated turmeric root/ haldi and milk to boil for a couple of minutes
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml) - 2
Once the turmeric milk boils, turn off the heat and allow the turmeric milk mixture to rest for a couple minutes
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml) - 3
This will bring out the essential medicines and color from the turmeric
inch fresh turmeric root - or turmeric powder(1 teaspoon) - 4
After a couple of minutes of resting, strain the turmeric milk from the turmeric root into a glass, stir in sugar / honey and black pepper and serve the Turmeric Milk while still hot
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml)honey - or sugar to tasteblack pepper powder - (optional) - 5
The Turmeric milk/ Haldi Doodh / Golden Milk is a great home remedy for cough and colds and you have give to children as young as 1 year
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml) - 6
Note: If you are using turmeric powder, you just have to boil the milk with the powder, add in the sugar/ honey and serve as it is
inch fresh turmeric root - or turmeric powder(1 teaspoon)milk(220 ml)honey - or sugar to tasteblack pepper powder - (optional) - 7
You don’t have to strain the milk
milk(220 ml)
Rate this recipe
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