Hidden Banana Cupcake Recipe
A vegetarian Continental recipe with vivatta maida, mango (ripe) - chopped finely, sugar. Ready in 1h 30m, serves 12.
Curated byLucas Dubois🇫🇷
Instructions
18 steps- 1
To begin making Hidden Banana Cupcake Recipe, preheat oven to 350 degrees
- 2
Mix in all the dry ingredients for the cake in a mixing bowl -flour, baking powder and baking soda
baking powder(1 teaspoon)baking soda(1 teaspoon) - 3
Mix the sugar well into the bowl
sugar(1 cup)teaspoons sugar(3)-/2 caster sugar(1 cup) - 4
Now add the wet ingredients one by one, beginning with oil and then milk
milk(1 cup)milk(1/4 cup) - 5
Blend well till smooth in a hand mixer
- 6
Add in the mango pieces and just give it a gentle mix (fold it in) with spatula or whisk
mango (ripe) - chopped finely(1 cup)mango pulp (puree) - for decoration - 7
Line the muffin tray with paper liners and scoop the mixture into each of them until half way in each cavity
- 8
This is since the cupcake will rise almost doubling the space up
- 9
Bake at 350 degrees for about 25 to 30 minutes
- 10
Check by inserting a toothpick and it comes out clean
- 11
Meanwhile when the cupcakes are baking, in a mixing bowl, blend the sugar and butter for the frosting in a hand blender till light and fluffy
sugar(1 cup)baking powder(1 teaspoon)baking soda(1 teaspoon)teaspoons sugar(3)butter (unsalted)(1 tablespoon)butter (unsalted)(1/4 cup)-/2 caster sugar(1 cup) - 12
Then add in the bananas and blend well
ripe bananas - chopped(1/4 cup) - 13
Similarly blend the sugar and butter for the frosting in a separate bowl
sugar(1 cup)teaspoons sugar(3)butter (unsalted)(1 tablespoon)butter (unsalted)(1/4 cup)-/2 caster sugar(1 cup) - 14
Add in milk and vanilla extract and keep the frosting aside
milk(1 cup)milk(1/4 cup)vanilla extract(1 teaspoon) - 15
Cool down the cupcakes and inject the banana mixture into each of them
- 16
Cover them with the frosting
- 17
Garnish them with banana pieces and drizzle some mango puree on top of each of them
mango (ripe) - chopped finely(1 cup)mango pulp (puree) - for decoration - 18
Serve Hidden Banana Cupcake Recipe along with Parmesan Corn Chili Fries Recipe and Blueberry Banana Smoothie Recipe
Rate this recipe
You might also like

Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Hidden Banana Cupcake Recipe
A vegetarian Continental recipe with vivatta maida, mango (ripe) - chopped finely, sugar. Ready in 1h 30m, serves 12.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
18 steps- 1
To begin making Hidden Banana Cupcake Recipe, preheat oven to 350 degrees
- 2
Mix in all the dry ingredients for the cake in a mixing bowl -flour, baking powder and baking soda
baking powder(1 teaspoon)baking soda(1 teaspoon) - 3
Mix the sugar well into the bowl
sugar(1 cup)teaspoons sugar(3)-/2 caster sugar(1 cup) - 4
Now add the wet ingredients one by one, beginning with oil and then milk
milk(1 cup)milk(1/4 cup) - 5
Blend well till smooth in a hand mixer
- 6
Add in the mango pieces and just give it a gentle mix (fold it in) with spatula or whisk
mango (ripe) - chopped finely(1 cup)mango pulp (puree) - for decoration - 7
Line the muffin tray with paper liners and scoop the mixture into each of them until half way in each cavity
- 8
This is since the cupcake will rise almost doubling the space up
- 9
Bake at 350 degrees for about 25 to 30 minutes
- 10
Check by inserting a toothpick and it comes out clean
- 11
Meanwhile when the cupcakes are baking, in a mixing bowl, blend the sugar and butter for the frosting in a hand blender till light and fluffy
sugar(1 cup)baking powder(1 teaspoon)baking soda(1 teaspoon)teaspoons sugar(3)butter (unsalted)(1 tablespoon)butter (unsalted)(1/4 cup)-/2 caster sugar(1 cup) - 12
Then add in the bananas and blend well
ripe bananas - chopped(1/4 cup) - 13
Similarly blend the sugar and butter for the frosting in a separate bowl
sugar(1 cup)teaspoons sugar(3)butter (unsalted)(1 tablespoon)butter (unsalted)(1/4 cup)-/2 caster sugar(1 cup) - 14
Add in milk and vanilla extract and keep the frosting aside
milk(1 cup)milk(1/4 cup)vanilla extract(1 teaspoon) - 15
Cool down the cupcakes and inject the banana mixture into each of them
- 16
Cover them with the frosting
- 17
Garnish them with banana pieces and drizzle some mango puree on top of each of them
mango (ripe) - chopped finely(1 cup)mango pulp (puree) - for decoration - 18
Serve Hidden Banana Cupcake Recipe along with Parmesan Corn Chili Fries Recipe and Blueberry Banana Smoothie Recipe
Rate this recipe
You might also like · Continental
Blueberry Fool Recipe - Quick Dessert with Whipped Cream & Fresh Berries
⏱️ 60 min

Light And Healthy Spinach Soup Recipe
⏱️ 40 min

Blueberry Muffin Cake Recipe
⏱️ 60 min

Cheesy Masala Omelette Recipe With Roasted Vegetables
⏱️ 25 min

Whole Wheat Pita Bread Recipe
⏱️ 70 min

Egg White Frittata With Roasted Vegetables Recipe
⏱️ 40 min