Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns
A vegetarian Indian recipe with green moong sprouts, potato (aloo) - boiled, onion - finely chopped. Ready in 40 min, serves 4.
Curated byAarav Mehta🇮🇳
Instructions
9 steps- 1
To begin making the Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns, we will first make the moong sprouts filling
green moong sprouts(1/2 cup)pav buns(2)butter -(1 teaspoon) - 2
*For the Green Moong Sprouts and Aloo fillingYou can use either store bought green moong sprouts or learn How to make Sprouts at HomeIn a mixing bowl, combine the green moong sprouts, potato, onion, tomato, green chutney, sweet chutney, chaat masala, cumin powder, red chilli powder, lemon juice, coriander leaves and toss well to combine
green moong sprouts(1/2 cup)potato (aloo) - boiled(1)onion - finely chopped(1/4 cup)green chutney (coriander & mint)(1 teaspoon)sweet chutney (date & tamarind)(1 teaspoon)chaat masala powder(1/2 teaspoon)cumin powder (jeera)(1/2 teaspoon)red chilli powder(1/2 teaspoon)lemon juice(1/2 teaspoon)coriander (dhania) leaves - finely chopped(1 tablespoon) - 3
Check the salt and spices of the chatpata moong sprouts and adjust according to taste
green moong sprouts(1/2 cup) - 4
*To assemble the Chatpata Moong Sprouts And Aloo With Butter PavSlice the pav buns into two horizontally, spread butter
green moong sprouts(1/2 cup)pav buns(2)butter -(1 teaspoon) - 5
Heat a tawa on medium heat, place the buttered side of the pav buns on the tawa
pav buns(2)butter -(1 teaspoon) - 6
Toast the pav buns until golden brown in colour on both sides
pav buns(2) - 7
Remove the buttered pav buns from the tawa and set aside on a serving platter
pav buns(2)butter -(1 teaspoon) - 8
Spoon the chatpata aloo and moong sprouts filling on the inside of the pav, like that a of a sandwich and serve
green moong sprouts(1/2 cup) - 9
Serve Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns along with Gujarati Khandvi, Pani Puri Recipe and Dahi Vada for a delicious chaat party
green moong sprouts(1/2 cup)chaat masala powder(1/2 teaspoon)pav buns(2)butter -(1 teaspoon)
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Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns
A vegetarian Indian recipe with green moong sprouts, potato (aloo) - boiled, onion - finely chopped. Ready in 40 min, serves 4.
Curated byAarav Mehta🇮🇳
Estimated Nutrition Highlights
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Directions
9 steps- 1
To begin making the Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns, we will first make the moong sprouts filling
green moong sprouts(1/2 cup)pav buns(2)butter -(1 teaspoon) - 2
*For the Green Moong Sprouts and Aloo fillingYou can use either store bought green moong sprouts or learn How to make Sprouts at HomeIn a mixing bowl, combine the green moong sprouts, potato, onion, tomato, green chutney, sweet chutney, chaat masala, cumin powder, red chilli powder, lemon juice, coriander leaves and toss well to combine
green moong sprouts(1/2 cup)potato (aloo) - boiled(1)onion - finely chopped(1/4 cup)green chutney (coriander & mint)(1 teaspoon)sweet chutney (date & tamarind)(1 teaspoon)chaat masala powder(1/2 teaspoon)cumin powder (jeera)(1/2 teaspoon)red chilli powder(1/2 teaspoon)lemon juice(1/2 teaspoon)coriander (dhania) leaves - finely chopped(1 tablespoon) - 3
Check the salt and spices of the chatpata moong sprouts and adjust according to taste
green moong sprouts(1/2 cup) - 4
*To assemble the Chatpata Moong Sprouts And Aloo With Butter PavSlice the pav buns into two horizontally, spread butter
green moong sprouts(1/2 cup)pav buns(2)butter -(1 teaspoon) - 5
Heat a tawa on medium heat, place the buttered side of the pav buns on the tawa
pav buns(2)butter -(1 teaspoon) - 6
Toast the pav buns until golden brown in colour on both sides
pav buns(2) - 7
Remove the buttered pav buns from the tawa and set aside on a serving platter
pav buns(2)butter -(1 teaspoon) - 8
Spoon the chatpata aloo and moong sprouts filling on the inside of the pav, like that a of a sandwich and serve
green moong sprouts(1/2 cup) - 9
Serve Chatpata Aloo Moong Sprouts Recipe With Buttered Pav Buns along with Gujarati Khandvi, Pani Puri Recipe and Dahi Vada for a delicious chaat party
green moong sprouts(1/2 cup)chaat masala powder(1/2 teaspoon)pav buns(2)butter -(1 teaspoon)
Rate this recipe
