Caramelized Banana French Toast Recipe
A eggetarian French recipe with whole wheat brown bread, tablespoons butter, whole eggs. Ready in 20 min, serves 4.
Curated byLucas Dubois🇫🇷
Instructions
11 steps- 1
To begin making the Caramelized Banana French Toast Recipe first whisk together all the ingredients mentioned under french toast except bread and butter
whole wheat brown bread(8)tablespoons butter(4)butter(4 tablespoon) - 2
Place a pan on a medium heat and melt some butter in it
tablespoons butter(4)butter(4 tablespoon) - 3
Dip each thick slice of bread in the eggy mixture, soak it on both sides, and then transfer it to the warm pan
whole wheat brown bread(8) - 4
Once the butter starts foaming, place the bread slices in the pan
whole wheat brown bread(8)tablespoons butter(4)butter(4 tablespoon) - 5
Cook each side for 3 minutes on medium heat, until it gets golden and crispy
- 6
In another pan, melt butter and add sugar to it
tablespoons butter(4)teaspoons sugar(3)butter(4 tablespoon)sugar(4 tablespoon) - 7
Keep the heat on low so the sugar melts and caramelises gradually, a high heat will cause it to burn
teaspoons sugar(3)sugar(4 tablespoon) - 8
As soon as the sugar melts and turns light golden brown, add the bananas and vanilla extract and allow the bananas to cook till the sugar is syrupy and the bananas have caramelized
whole wheat brown bread(8)vanilla extract(1 teaspoon)teaspoons sugar(3)sugar(4 tablespoon)ripe bananas - sliced(2)vanilla extract(1 teaspoon) - 9
Place the french toasts in a plate, top with caramelized bananas and syrup
ripe bananas - sliced(2) - 10
Serve Caramelized Banana French Toast along with Cold Coffee Smoothie for an indulgent breakfast, or even pack it in a snack box
- 11
Either way, it is delicious!
Rate this recipe
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Caramelized Banana French Toast Recipe
A eggetarian French recipe with whole wheat brown bread, tablespoons butter, whole eggs. Ready in 20 min, serves 4.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Ingredients Checklist
Directions
11 steps- 1
To begin making the Caramelized Banana French Toast Recipe first whisk together all the ingredients mentioned under french toast except bread and butter
whole wheat brown bread(8)tablespoons butter(4)butter(4 tablespoon) - 2
Place a pan on a medium heat and melt some butter in it
tablespoons butter(4)butter(4 tablespoon) - 3
Dip each thick slice of bread in the eggy mixture, soak it on both sides, and then transfer it to the warm pan
whole wheat brown bread(8) - 4
Once the butter starts foaming, place the bread slices in the pan
whole wheat brown bread(8)tablespoons butter(4)butter(4 tablespoon) - 5
Cook each side for 3 minutes on medium heat, until it gets golden and crispy
- 6
In another pan, melt butter and add sugar to it
tablespoons butter(4)teaspoons sugar(3)butter(4 tablespoon)sugar(4 tablespoon) - 7
Keep the heat on low so the sugar melts and caramelises gradually, a high heat will cause it to burn
teaspoons sugar(3)sugar(4 tablespoon) - 8
As soon as the sugar melts and turns light golden brown, add the bananas and vanilla extract and allow the bananas to cook till the sugar is syrupy and the bananas have caramelized
whole wheat brown bread(8)vanilla extract(1 teaspoon)teaspoons sugar(3)sugar(4 tablespoon)ripe bananas - sliced(2)vanilla extract(1 teaspoon) - 9
Place the french toasts in a plate, top with caramelized bananas and syrup
ripe bananas - sliced(2) - 10
Serve Caramelized Banana French Toast along with Cold Coffee Smoothie for an indulgent breakfast, or even pack it in a snack box
- 11
Either way, it is delicious!
Rate this recipe
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