IndianDessertVegetarian

Brown Rice Flakes Pudding / Desi Poha Kheer Recipe

Name: Brown Rice Flakes Pudding / Desi Poha Kheer Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup brown rice flakes; 1 cup water; 2 cups milk; 3/4 cup condensed milk; 1/2 teaspoon cardamom powder (elaichi)

A vegetarian Indian recipe with brown rice flakes, water, milk. Ready in 1h, serves 4.

Curated byAarav Mehta🇮🇳

Calories

375kcal

Estimated Cost

₹125-275

Carbs42g

Protein23g

Fats13g

Servings Scaler

Instructions

7 steps

1
To prepare Brown Rice Flakes Pudding/Desi Poha Kheer Recipe, rinse the poha well and soak in a cup of water for about 15 minutes
brown rice flakes(1/2 cup)water(1 cup)
2
Drain all excess water
water(1 cup)
3
Transfer poha into a Pressure cooker
4
Add the milk and cardamom powder
milk(2 cups)condensed milk(3/4 cup)cardamom powder (elaichi)(1/2 teaspoon)
5
Close the lid and pressure cook at low heat for 15-20 minutes until 1 whistle, or till cooked well
6
Switch off the flame and allow the pressure to release by itself
7
Mix in the condensed milk and serve Brown Rice Flakes Pudding/Desi Poha Kheer Recipe after a party dessert
brown rice flakes(1/2 cup)milk(2 cups)condensed milk(3/4 cup)

Rate this recipe

Crispy & Spicy Paneer Starter Recipe

⏱️ 100 min

Ulundhu Kali Recipe (Urad Dal Sweet)

⏱️ 25 min

Banana And Ragi Porridge Recipe For Babies And Toddlers

⏱️ 12 min

Buttered Peas Puree Recipe For Babies Above 6 months

⏱️ 25 min

Back to Discover

Scan to Cook

Open this recipe page on your phone instantly by scanning the QR code.

Recipe Source: archanaskitchen.com

IndianDessertVegetarian

Brown Rice Flakes Pudding / Desi Poha Kheer Recipe

A vegetarian Indian recipe with brown rice flakes, water, milk. Ready in 1h, serves 4.

Curated byAarav Mehta🇮🇳

Cook Time1h

Calories

375kcal

Est. Cost₹125-₹275

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

42g(45%)

Protein

23g(25%)

Fats

13g(30%)

Interactive Servings Scaler

Scale the servings dynamically to update the ingredient checklist counts.

Ingredients Checklist

0 OF 5 COLLECTED

Directions

7 steps

1
To prepare Brown Rice Flakes Pudding/Desi Poha Kheer Recipe, rinse the poha well and soak in a cup of water for about 15 minutes
brown rice flakes(1/2 cup)water(1 cup)
2
Drain all excess water
water(1 cup)
3
Transfer poha into a Pressure cooker
4
Add the milk and cardamom powder
milk(2 cups)condensed milk(3/4 cup)cardamom powder (elaichi)(1/2 teaspoon)
5
Close the lid and pressure cook at low heat for 15-20 minutes until 1 whistle, or till cooked well
6
Switch off the flame and allow the pressure to release by itself
7
Mix in the condensed milk and serve Brown Rice Flakes Pudding/Desi Poha Kheer Recipe after a party dessert
brown rice flakes(1/2 cup)milk(2 cups)condensed milk(3/4 cup)