Asian Style Honey Chicken With Vegetables Recipe
A high protein Asian recipe with chicken breasts - cut into pieces, green bell peppers - cut into squares, carrot (gajjar) - cut diagonally. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
14 steps- 1
To begin making the Asian Style Honey Chicken With Vegetables Recipe, wash and clean the chicken thoroughly, cut it into 1 inch cubes
chicken breasts - cut into pieces(300 grams)green bell peppers - cut into squares(1)honey(1 tablespoon) - 2
Keep the cut vegetables ready
- 3
Heat oil in a kadai on medium flame with oil
- 4
Add garlic and sauté till they turn brown
cloves garlic - chopped(4) - 5
This will take 2-3 minutes
- 6
Next in, add chopped carrots and saute for few minutes
carrot (gajjar) - cut diagonally(1)cloves garlic - chopped(4) - 7
Add in broccoli and green capsicum and saute till the vegetables are cooked yet crunchy
green bell peppers - cut into squares(1)broccoli(1 cup) - 8
Sprinkle a bit of salt to cook it faster
salt - to taste - 9
At this stage add chicken pieces and saute till they are well cooked
chicken breasts - cut into pieces(300 grams) - 10
Add soy sauce, honey and mix the cornflour into 1 cup of water and mix well
chicken breasts - cut into pieces(300 grams)green bell peppers - cut into squares(1)soy sauce(1 tablespoon)honey(1 tablespoon)corn flour(1 teaspoon) - 11
Set aside Once the chicken is sautéed well, add mixed soy sauce mixture into the pan and mix well
chicken breasts - cut into pieces(300 grams)green bell peppers - cut into squares(1)soy sauce(1 tablespoon) - 12
Allow it to cook for 2-3 minutes till the sauce thickens
soy sauce(1 tablespoon) - 13
Bring the sauce to a roller boil and switch off the flame
soy sauce(1 tablespoon) - 14
Serve the Asian Style Honey Chicken With Vegetables Recipe, along with Spicy Vegetable Noodles Recipes and Pear Poached In Spiced Red Wine Recipe for a simple chinese meal
chicken breasts - cut into pieces(300 grams)honey(1 tablespoon)
Rate this recipe
You might also like

Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Asian Style Honey Chicken With Vegetables Recipe
A high protein Asian recipe with chicken breasts - cut into pieces, green bell peppers - cut into squares, carrot (gajjar) - cut diagonally. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
14 steps- 1
To begin making the Asian Style Honey Chicken With Vegetables Recipe, wash and clean the chicken thoroughly, cut it into 1 inch cubes
chicken breasts - cut into pieces(300 grams)green bell peppers - cut into squares(1)honey(1 tablespoon) - 2
Keep the cut vegetables ready
- 3
Heat oil in a kadai on medium flame with oil
- 4
Add garlic and sauté till they turn brown
cloves garlic - chopped(4) - 5
This will take 2-3 minutes
- 6
Next in, add chopped carrots and saute for few minutes
carrot (gajjar) - cut diagonally(1)cloves garlic - chopped(4) - 7
Add in broccoli and green capsicum and saute till the vegetables are cooked yet crunchy
green bell peppers - cut into squares(1)broccoli(1 cup) - 8
Sprinkle a bit of salt to cook it faster
salt - to taste - 9
At this stage add chicken pieces and saute till they are well cooked
chicken breasts - cut into pieces(300 grams) - 10
Add soy sauce, honey and mix the cornflour into 1 cup of water and mix well
chicken breasts - cut into pieces(300 grams)green bell peppers - cut into squares(1)soy sauce(1 tablespoon)honey(1 tablespoon)corn flour(1 teaspoon) - 11
Set aside Once the chicken is sautéed well, add mixed soy sauce mixture into the pan and mix well
chicken breasts - cut into pieces(300 grams)green bell peppers - cut into squares(1)soy sauce(1 tablespoon) - 12
Allow it to cook for 2-3 minutes till the sauce thickens
soy sauce(1 tablespoon) - 13
Bring the sauce to a roller boil and switch off the flame
soy sauce(1 tablespoon) - 14
Serve the Asian Style Honey Chicken With Vegetables Recipe, along with Spicy Vegetable Noodles Recipes and Pear Poached In Spiced Red Wine Recipe for a simple chinese meal
chicken breasts - cut into pieces(300 grams)honey(1 tablespoon)
Rate this recipe
You might also like · Asian

Asian Red Cabbage Salad With Roasted Peanuts Recipe
⏱️ 35 min

Paneer In Lemon Honey Sauce Recipe
⏱️ 75 min

Ambul Polos Curry - Sri Lankan Jack Fruit Curry Recipe With Pol Sambol
⏱️ 30 min

Cheese Stuffed Mashed Potato Balls Recipe (Non Fried)
⏱️ 30 min

Stir Fried Tofu and Celery Recipe
⏱️ 25 min

PF Chang's Style Crispy Chicken Lettuce Wraps Recipe
⏱️ 25 min