What2Eat
Aloo Dum (Recipe In Hindi)
Bengali RecipesSide DishVegetarian

Aloo Dum (Recipe In Hindi)

A vegetarian Bengali Recipes recipe with आलू, छोटे चमच्च हल्दी पाउडर, इलाइची. Ready in 1h, serves 4.

Curated byAnanya Chatterjee🇮🇳

Calories
865kcal
Estimated Cost
475-625
Carbs110g
Protein48g
Fats26g
Servings Scaler
4

Instructions

17 steps
  1. 1

    To make Aloo Dum, first put onion, ginger, green chilli and garlic in a mixer grinder

  2. 2

    Grind it and keep it aside

  3. 3

    Heat oil in a pan

  4. 4

    Add boiled potatoes, turmeric powder, salt and cook till the potatoes turn golden

  5. 5

    Keep it aside

  6. 6

    Put 2 tablespoons of oil in the same pan

  7. 7

    Add onion, ginger and garlic paste to it

  8. 8

    Let it cook for 4 to 5 minutes

  9. 9

    After 5 minutes add cinnamon, cardamom, long and bay leaves

  10. 10

    Let it cook for 2 minutes

  11. 11

    Now add 1 cup tomato puree, turmeric powder, coriander powder and garam masala powder

  12. 12

    Mix well

  13. 13

    After this add yogurt, mix and mix

  14. 14

    After 1 minute, add sugar, salt and potatoes

  15. 15

    Cover the pan and cook for 3 minutes

  16. 16

    After cooking, turn off the gas and garnish with green coriander

  17. 17

    Serve Aloo Dum along with Bundi Raita and Puri for breakfast

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