What2Eat
Spicy Kiwifruit Salsa & Feta Toasties Recipe
ContinentalSnackVegetarian

Spicy Kiwifruit Salsa & Feta Toasties Recipe

A vegetarian Continental recipe with whole wheat brown bread, feta cheese, extra virgin olive oil - or butter for toasting. Ready in 35 min, serves 10.

Curated byLucas Dubois🇫🇷

Calories
550kcal
Estimated Cost
250-400
Carbs74g
Protein39g
Fats11g
Servings Scaler
10

Instructions

10 steps
  1. 1

    To begin making Spicy Kiwifruit Salsa & Feta Toasties combine all the ingredients for the Kiwifruit Salsa in a large mixing bowl

    feta cheese(100 grams)kiwi - peeled and quartered(4)
  2. 2

    Check the salt and spice levels and adjust to suit your taste

    salt - to taste
  3. 3

    Refrigerate this filling until the toasties are ready

  4. 4

    Toast the bread slices either in an oven or in the bread toaster until golden brown and crisp

    whole wheat brown bread(10)
  5. 5

    Apply some olive oil or butter over the toasts

    extra virgin olive oil - or butter for toasting
  6. 6

    You can either cut the toasts into rounds using a round cookie cutter or trim the edges and cut them into triangles

  7. 7

    Place the toasted bread on the serving platter

    whole wheat brown bread(10)
  8. 8

    Spoon the Spicy Kiwifruit Salsa over the toasted bread

    whole wheat brown bread(10)kiwi - peeled and quartered(4)
  9. 9

    Sprinkle the crumbled feta cheese over the toasties and serve immediately

    feta cheese(100 grams)
  10. 10

    Serve the Spicy Kiwifruit Salsa & Feta Toasties as an evening snack along with Cold Coffee Smoothie Recipe

    feta cheese(100 grams)kiwi - peeled and quartered(4)

Rate this recipe

You might also like

🚀Lazy to cook? Order NowZomatoSwiggy
Original